COCONUT CHICKEN
A yummy sticky coconut chicken that pairs wonderfully with rice. You can use the leftover coconut milk as part of the liquid required in making your rice for a nice mildly sweetened white rice. Preparation/cook time does not include marination time, so plan accordingly.
Provided by Sassy in da South
Categories Chicken Thigh & Leg
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Marinade chicken in coconut milk, ginger, pepper and red pepper flakes at least one hour (longer is better).
- Remove chicken from marinade and grill on barbecue.
- While the chicken is grilling, bring glaze ingredients to a boil over medium-high heat and cook until mixture is reduced and thickened, about 8-10 minutes. Be patient because it takes a little while. But once it starts getting really thick, immediately take it off the heat!
- Glaze both sides of chicken the last few minutes of grilling and serve chicken over rice.
Nutrition Facts : Calories 250.3, Fat 11.6, SaturatedFat 8.5, Cholesterol 57.3, Sodium 587.2, Carbohydrate 22, Fiber 1.4, Sugar 19.9, Protein 16
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Kavin MA
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is so flavorful.
Waqar Ali 111
[email protected]This recipe is easy to follow and the chicken is always tender and juicy. I love the flavor of the sauce, too.
Emmanuel Joy
[email protected]I would give this recipe a 4 out of 5. The chicken was a bit dry, but the sauce was very flavorful. I would recommend marinating the chicken before cooking.
Zachary Patterson
[email protected]This was my first time making coconut chicken and it turned out great! The chicken was moist and flavorful, and the sauce was creamy and delicious.
kev mckenna
[email protected]I've made this recipe several times and it's always a hit with my family and friends. The chicken is always tender and juicy, and the sauce is so flavorful.
sana khalil (_ohmivv)
[email protected]This is my new favorite coconut chicken recipe! The chicken is always cooked perfectly and the sauce is so creamy and flavorful.
Mehar Bugur
[email protected]The chicken was a bit overcooked, but the sauce was very flavorful. I would recommend cooking the chicken for a shorter amount of time.
HAMZA crack ff
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The sauce was also delicious. I would definitely recommend this recipe.
charlie baker
[email protected]This recipe is a keeper! The chicken was tender and juicy, and the sauce was flavorful and creamy. I will definitely be making this again.
Sk Shihab
[email protected]I would give this recipe a 3 out of 5. The chicken was a bit bland, and the sauce was too sweet for my taste.
David Berrio
[email protected]This was my first time making coconut chicken and it turned out great! The chicken was moist and flavorful, and the sauce was creamy and delicious.
Benji Lester
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is so flavorful.
Jawad Jamshid Dental 2018
[email protected]This recipe is easy to follow and the chicken is always tender and juicy. I love the flavor of the sauce, too.
Charlotte Msimango
[email protected]The chicken was a bit dry, but the sauce was delicious. I would recommend adding more liquid to the sauce or marinating the chicken before cooking.
Jonaed Mia
[email protected]I followed the recipe exactly and the chicken turned out great! I served it with rice and vegetables, and everyone loved it.
As Sami Abu Hossain
[email protected]This coconut chicken recipe was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and creamy. I would definitely recommend this recipe to anyone looking for an easy and delicious weeknight meal.