COCONUT COLD BREW COFFEE
Mixing toasted coconut into your coffee grounds before brewing creates a pleasant coconut flavor without any added syrups. If you're in the habit of buying an iced coffee from a shop every day, this economical homemade version will reduce your plastic use and save you time.
Provided by Kat Boytsova
Categories Bon Appétit Drink Drinks Coffee Non-Alcoholic Coconut Brunch Quick and Healthy Soy Free Peanut Free Wheat/Gluten-Free
Yield Makes 3 cups
Number Of Ingredients 4
Steps:
- Place coffee and coconut in large bowl, jar, or pot. Slowly pour in 8 cups cool water and stir very gently until grounds are just moistened. Cover and chill 24 hours.
- Strain coffee grounds through a fine-mesh sieve into a large measuring glass or bowl. Discard grinds. Line sieve with a coffee filter and add as much coffee as will fit. Strain gradually into a 1-qt. airtight container or jar, adding more coffee as space is available until all the coffee has been added. Allow grounds to sit in strainer and continue to drip 20 minutes.
- To serve, pour 1/2 cup coffee into an ice-filled glass; add ½ cup milk and 1 tsp. maple syrup and stir to combine.
- Do Ahead
- Cold brew (without milk and maple syrup) can be made 2 weeks ahead. Keep chilled.
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Fazzy Bobo
[email protected]This is the best coconut cold brew coffee I've ever had! It's so easy to make and it tastes delicious. I've been making it for my friends and family and they all love it too. Thanks for sharing!
Andre Alex
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of coconut. But I'm so glad I did! The coconut flavor is subtle and not overpowering. The coffee is also very smooth and creamy. I'll definitely be making this again.
Alvin Wayne Martinets jr
[email protected]I followed the recipe exactly and it turned out perfect! The coffee was smooth and flavorful, and the coconut milk added a nice sweetness. I would definitely recommend this recipe to others.
Ghomade Africa
[email protected]This coffee is amazing! I love the combination of coffee and coconut. It's the perfect drink for a hot summer day. I've already made it twice this week and I'm sure I'll be making it again soon.
Gesholm Malumbe
[email protected]I've been making this coconut cold brew coffee for a few weeks now and I'm still obsessed with it! It's the perfect way to start my day. I love the smooth, creamy flavor and the hint of coconut. I highly recommend this recipe.
Shalom Shalom
[email protected]This recipe was a hit at my last party! Everyone loved the coconut cold brew coffee. It was the perfect drink to serve on a hot summer day. Thanks for sharing!
KenjLee
[email protected]I'm not a huge coffee drinker, but I really enjoyed this recipe. The coconut milk made it really smooth and creamy, and the flavor was perfect. I'll definitely be making this again.
Sibusiso Nyathi
[email protected]This is the best coconut cold brew coffee I've ever had! It's so smooth and creamy, and the coconut flavor is perfect. I'll definitely be making this again and again.
Tamjiban Sah
[email protected]I love this recipe! It's so easy to make and it tastes delicious. I've been making it for my friends and family and they all love it too. Thanks for sharing!
Maksud Alam
[email protected]I followed the recipe exactly and it turned out great! The coffee was smooth and flavorful, and the coconut milk added a nice sweetness. I would definitely recommend this recipe to others.
Thegoodnews TV
[email protected]This coffee was delicious! I loved the combination of coffee and coconut. It was the perfect drink to start my day. I will definitely be making this again.
Shahid khatir Shahid khatir
[email protected]I'm not usually a fan of coconut, but I really enjoyed this recipe. The coconut flavor is subtle and not overpowering. The coffee is also very smooth and creamy. I'll definitely be making this again.
Aahil Khan
[email protected]This is the perfect coffee for a hot summer day. It's refreshing and flavorful, and the coconut milk helps to keep me hydrated. I also love that it's easy to make. I just brew a pot of coffee and add the coconut milk and sweetener. That's it!
Bikash Kandel
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The coconut milk adds a really unique and delicious flavor to the coffee. I've been drinking it every morning for the past week and I'm still not tired of it.
Ranjit Serchan
[email protected]This coconut cold brew coffee is amazing! It's so smooth and creamy, with a hint of sweetness from the coconut milk. I love that it's not too strong, so I can enjoy it all day long. I'll definitely be making this again!