This is something that I first tasted at TGIFriday's. I fell in love with it and then they stop selling. So I can to recreate it. It's a great side this for grilled chicken or fish.
Provided by Tara Waites
Categories Rice Sides
Time 55m
Number Of Ingredients 9
Steps:
- 1. Combine water, milk, and vanilla in a saucepan and add rice.
- 2. Bring to a boil, then cover and simmer until rice has absorbed liquid, about 15-20 minutes. This may depend on the brand of rice you buy, so double check the directions.
- 3. Stir in coconut, mango, Vidalia onion, green onion, and red pepper.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Devraj Shrestha
[email protected]This dish was a bit too sweet for my taste. I think it could have used more savory ingredients.
Germani Andrews
[email protected]I'm not a fan of coconut, but I thought this recipe was still pretty good. The rice was cooked perfectly and the pineapple added a nice sweetness.
legcheese
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The end result is a delicious and impressive dish that's perfect for special occasions.
Sihinemariam Hailegnaw
[email protected]I love the combination of flavors in this dish. The coconut and pineapple give it a sweet and tangy flavor that pairs perfectly with the savory chicken.
Aladdin Jinu
[email protected]This recipe is a great way to use up leftover rice. It's also a great dish to take to potlucks and parties.
Areeb Abbaxii
[email protected]I'm not sure if I did something wrong, but my rice came out a little bit undercooked. I think I'll cook it for a few extra minutes next time.
Brandy Harvey
[email protected]I'm definitely going to make this recipe again. It's so easy and delicious!
saugat paudyal
[email protected]This dish was a bit bland for my taste. I think it could have used more spices.
Danny Ghost
[email protected]I'm not a huge fan of coconut, but I thought this recipe was still pretty good. The rice was cooked perfectly and the pineapple added a nice sweetness.
Kaylee Dian
[email protected]I'm always looking for new and exciting rice recipes, and this one definitely fits the bill. I can't wait to try it!
Terroie _2
[email protected]This recipe is a keeper! I've already made it twice and my family loves it.
Worku Tekolla
[email protected]I'm not sure what went wrong, but my rice turned out mushy. I think I might have added too much liquid.
Heera Chishti
[email protected]I would definitely recommend this recipe to anyone looking for a fun and easy side dish.
Shaukat Raheel
[email protected]Overall, I thought this recipe was a success. The rice was fluffy and flavorful, and the coconut and pineapple added a nice tropical touch.
Vishan Govender
[email protected]This dish was a bit too sweet for me, but I think it would be perfect for kids.
Isaac Reyes
[email protected]I love the vibrant colors of this dish! It's perfect for a summer party.
Laksh Jhingoor
[email protected]The rice was a bit dry for my taste, but the flavors were spot-on. Next time, I'll add a little more coconut milk.
Aubree Lee
[email protected]This recipe was easy to follow and the end result was a beautiful and tasty dish. I will definitely be making it again.
Mithun Uraw
[email protected]I'm not usually a fan of coconut, but this dish was surprisingly delicious. The sweetness of the coconut balanced out the savory flavors of the rice and chicken.
AHMAD Jarad
[email protected]This coconut confetti rice was a hit at my dinner party! Everyone loved the unique flavors and textures.