COCONUT CREAM CAKE
I wish I had a picture of this delicous & easy cake! A friend gave me this recipe & everyone loves it! A VERY big hit at our Ladies Club!!!
Provided by Kim Visscher Neff
Categories Cakes
Time 1h15m
Number Of Ingredients 5
Steps:
- 1. Bake cake mix as directed on 350* oven in a 13x9 sprayed baking pan. When baked-let cool for 15 minutes then poke holes in top of cake with a fork. Meanwhile, combine Eagle Brand Milk, 1/2 cup of sugar & 1/2 cup of coconut into a saucepan. Stirring constantly to prevent sticking; bring to a boil- reduce heat and simmer 1 more minute.Carefully spoon mixture over warm cake allowing it to soak down through the holes. Cool completely. Fold 1/2 cup coconut into the tub of Cool Whip & spread over cake. Sprinkle the remaining 1 cup of coconut on top to finish! Store any leftover in refrigerator.
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Mwalo Madollaree
[email protected]This is the worst coconut cream cake I've ever had. It was dry, tasteless, and the frosting was grainy.
Zahoor Sheeno
[email protected]I would not recommend this recipe. It's a waste of time and ingredients.
Ken Chiarella
[email protected]This cake was a disaster! It didn't rise properly and the frosting was too runny.
B J Hij
[email protected]I followed the recipe exactly, but my cake didn't turn out as good as the pictures. It was still tasty, though.
Riya Chand
[email protected]The cake was a bit dry, but the frosting was delicious.
Ohemaa Beauty
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Mujahid Ahsan
[email protected]I'm not a baker, but this cake was easy to make and it turned out great! I'll definitely be making it again.
Joseph Hester
[email protected]This cake is so easy to make and it's always delicious. I love the coconut flavor.
Chris Gemmell
[email protected]I've made this cake several times now and it's always a hit. It's the perfect cake for any occasion.
Joann Hardie
[email protected]This is the best coconut cream cake I've ever had! The cake is so moist and the frosting is so creamy and coconutty.
Marise Drury
[email protected]I'm not a big fan of coconut, but I loved this cake! The cake was moist and flavorful, and the frosting was the perfect balance of sweet and tangy.
Sadia Ali
[email protected]I made this cake for my daughter's birthday and she loved it! It was so moist and fluffy.
Shayla Stilley
[email protected]This cake is perfect for any occasion. It's easy to make and always a hit.
mikey J
[email protected]I love the combination of coconut and cream in this cake. It's so light and refreshing.
Ibad Ibadsyed
[email protected]This was my first time making a coconut cream cake, and it turned out great! The instructions were easy to follow and the cake was delicious.
Moo Daw
[email protected]I've made this cake several times now and it's always a crowd-pleaser. The cake is so moist and flavorful, and the frosting is the perfect balance of sweet and tangy.
Graham Crosby
[email protected]This coconut cream cake was a hit at my party! Everyone loved the moist, fluffy cake and the creamy, coconutty frosting. I'll definitely be making this again.