COCONUT CREAM DREAM CAKE
This pretty four-layer cake is easy to make with an instant pudding filling and 7-minute frosting. "It tastes like coconut cream pie, so it's like getting the best of two desserts in one," writes Pamela Shank of Parkersburg, West Virginia. TIP: Prepare the remaining pudding according to package directions for a quick and easy dessert.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 6 servings.
Number Of Ingredients 21
Steps:
- In a small bowl, cream the sugar, shortening and butter until light and fluffy. Beat in egg and yolk. Add vanilla. Combine the flour, baking powder and salt; add to creamed mixture alternately with milk. Beat just until combined., Pour into two 6-in. round baking pans coated with cooking spray. Bake at 350° for 20-25 minutes or until a toothpick comes out clean. Cool for 10 minutes; remove from pans to wire racks. Cool completely. , In a double boiler over simmering water, combine the sugar, water, corn syrup, egg white and cream of tartar. With a portable mixer, beat on low speed for 1 minute. Continue beating on low over low heat until frosting reaches 160°, about 5 minutes. Pour into a small bowl; add vanilla. Beat on high until stiff peaks form, about 7 minutes., In a bowl, whisk the milk, extract and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Finely chop 1/4 cup coconut; fold into pudding mix., Split each cake into two horizontal layers. Spread a third of the pudding over one cake layer; repeat layers twice. Top with remaining cake. Frost top and sides. Toast remaining coconut; sprinkle over top. Store in the refrigerator.
Nutrition Facts : Fat 12 g fat (6 g saturated fat), Cholesterol 86 mg cholesterol, Sodium 445 mg sodium, Carbohydrate 70 g carbohydrate, Fiber 1 g fiber, Protein 6 g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rebecca Ajayi
[email protected]This cake was a bit dense for my taste, but the coconut cream filling was delicious. I would try a different recipe next time.
Desi video wali sarkar
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it. It's so easy to make and it tastes amazing. I highly recommend it.
James christian Oluebube
[email protected]This cake was easy to make and it tasted great! The coconut cream filling was light and fluffy, and the cake itself was moist and flavorful.
UNIX1970
[email protected]I love coconut and this cake was perfect! The coconut cream filling was creamy and rich, and the cake itself was moist and flavorful. I will definitely be making this cake again.
Fransisco Sm
[email protected]This cake was a bit too sweet for my taste, but it was still very good. The coconut cream filling was delicious and the cake itself was moist and fluffy.
Tsakani Freddy Maluleke
[email protected]This cake was a hit at my party! Everyone loved it. It was so easy to make and it tasted amazing. I will definitely be making this cake again.
Chef
[email protected]I made this cake for my husband's birthday and he loved it! It was so easy to make and it tasted delicious. I will definitely be making this cake again.
Mudrik Sultan
[email protected]This cake was amazing! The coconut cream filling was so rich and flavorful, and the cake itself was moist and fluffy. I will definitely be making this cake again.
Julian Ude
[email protected]This cake was a bit dense for my taste, but the coconut cream filling was delicious. I would try a different recipe next time.
Ivaylo Tonchev
[email protected]I love coconut and this cake did not disappoint! The coconut cream filling was creamy and rich, and the cake itself was moist and flavorful. I will definitely be making this cake again.
Mani Mehar
[email protected]This cake was easy to make and it tasted great! The coconut cream filling was light and fluffy, and the cake itself was moist and flavorful.
Saidur Rahman
[email protected]I followed the recipe exactly and my cake turned out perfect! It was so easy to make and it tasted amazing. I will definitely be making this cake again.
Jo Blaney
[email protected]This cake was a bit too sweet for my taste, but it was still very good. The coconut cream filling was delicious and the cake itself was moist and fluffy.
Choomba Jim
[email protected]I'm not usually a fan of coconut, but this cake changed my mind. It was so good! The coconut cream filling was the perfect balance of sweet and creamy. I will definitely be making this cake again.
Khan Tulip
[email protected]This cake is a dream! The coconut cream filling is to die for. I could eat it with a spoon. The cake itself is also very moist and flavorful. I will definitely be making this cake again.
Ulfat Ali
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it. It's so easy to make and it tastes amazing. I highly recommend it.
Eira Thomas
[email protected]This cake was heavenly! I've never had anything quite like it before. The coconut cream filling was so rich and flavorful, and the cake itself was moist and fluffy. I'll definitely be making this again and again.