COCONUT CREAM FRENCH TOAST
I didn't think the name coconut French toast did this justice, and while certainly not pie-like, the flavor profile was kind of close, and I was very pleased with the results. The staler your bread, the better this will turn out! Garnish with maple syrup, fresh mango, and lime juice.
Provided by Chef John
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 38m
Yield 3
Number Of Ingredients 9
Steps:
- Place whole egg and egg yolk in a bowl. Add coconut milk, sugar, vanilla extract, and nutmeg; whisk until batter is combined.
- Soak bread halves in batter, tossing every 2 to 3 minutes to ensure they are absorbing the batter evenly, 15 to 20 minutes.
- Melt butter in a skillet over medium heat. Place soaked bread in a single layer in the skillet. Cook until richly browned, crispy, and cooked through, 5 to 7 minutes per side.
- Toast coconut flakes in a dry skillet until golden brown, 3 to 5 minutes. Sprinkle over bread.
Nutrition Facts : Calories 327.8 calories, Carbohydrate 23.3 g, Cholesterol 160.8 mg, Fat 23.3 g, Fiber 1.8 g, Protein 8 g, SaturatedFat 15.6 g, Sodium 340.1 mg, Sugar 2.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Scott Lyons
[email protected]This was a delicious and unique twist on the classic French toast recipe. The coconut cream sauce added a tropical flavor that was perfect for a summer brunch. I would definitely recommend this recipe to anyone who loves coconut.
Priscilla Augustine
[email protected]I'm not a fan of coconut, but I decided to give this recipe a try. I was pleasantly surprised! The coconut cream sauce was subtle and creamy, and it paired perfectly with the French toast. I'll definitely be making this again.
hastings kadiwa
[email protected]This recipe was a waste of time. The coconut cream sauce didn't taste like anything and the French toast was tough. I won't be making this one again.
Krone Neverpromised
[email protected]I was really excited to try this recipe, but I was disappointed. The coconut cream sauce was too runny and the French toast was too greasy. I think it could have used a different type of bread or a different cooking method.
David Needham
[email protected]This recipe was okay, but not great. The coconut cream sauce was too thick and the French toast was undercooked. I think it could have used a few more minutes in the pan.
Nakeyta Graham
[email protected]This recipe was a disaster! The coconut cream sauce curdled and the French toast was soggy. I followed the recipe exactly, so I'm not sure what went wrong. I won't be trying this one again.
Greg Gute
[email protected]I found this recipe to be a bit bland. The coconut cream sauce didn't have much flavor and the French toast was dry. I think it could have used more spices or a sweeter sauce.
Calvin Scrivner
[email protected]This was a fun and easy recipe to try. The coconut cream sauce was a bit too sweet for my taste, but overall it was a good dish. I would recommend using less sugar in the sauce next time.
CFÂèà TheGeneral
[email protected]This recipe is a game-changer! The coconut cream adds a unique and delicious flavor to the French toast. It's also super easy to make and perfect for a special occasion. Highly recommend!
Terri Romo
[email protected]I'm not usually a fan of coconut, but this recipe changed my mind. The coconut cream sauce was rich and creamy, but not overpowering. It paired perfectly with the crispy French toast. I'll definitely be making this again!
Rolle tanelus Stavela
[email protected]This was a great way to use up some leftover coconut cream. The sauce was easy to make and added a delicious tropical flavor to the French toast. I served it with fresh berries and whipped cream, and it was a hit!
Ethan Musawenkosi
[email protected]I was pleasantly surprised by how well the coconut cream complemented the French toast. It added a subtle sweetness and creaminess that took this dish to the next level. Will definitely be making this again!
Glosheilk raza
[email protected]This recipe is a keeper! I've made it several times now and it always turns out amazing. The coconut cream sauce is so flavorful and pairs perfectly with the crispy French toast. Everyone who tries it loves it!
Chuene Kobo
[email protected]Absolutely delicious! The coconut cream added a unique twist to the classic French toast recipe. The kids loved it too, which is always a bonus. Highly recommend!
Sathiya Khan
[email protected]Followed the recipe and it turned out perfect! The coconut cream sauce was so easy to make and really elevated the French toast. My family loved it and I'll be making it again soon.
Amanda makwenkwana
[email protected]This coconut cream French toast was a delightful treat! The coconut cream added a rich and creamy flavor that perfectly complemented the crispy, golden-brown toast. I especially loved the hint of tropical sweetness that lingered in every bite. Overal