Similar to a Vietnamese pho rice noodle soup, this red curry soup packs big flavor and a bit of heat. The crisp raw vegetables help cool things down. -Monnie Norasing, Mansfield, Texas
Provided by Taste of Home
Categories Lunch
Time 55m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a Dutch oven, bring coconut milk to a boil. Cook, uncovered, 10-12 minutes or until liquid is reduced to 3 cups. Stir in curry paste until completely dissolved., Meanwhile, prepare noodles according to package directions., Add broth, brown sugar, fish sauce and garlic salt to curry mixture; return to a boil. Reduce heat; simmer, uncovered, 10 minutes, stirring occasionally. Stir in chicken; heat through., Drain noodles; divide among 6 large soup bowls. Ladle soup over noodles; top servings with vegetables, basil and cilantro.
Nutrition Facts : Calories 601 calories, Fat 34g fat (26g saturated fat), Cholesterol 65mg cholesterol, Sodium 1722mg sodium, Carbohydrate 50g carbohydrate (12g sugars, Fiber 4g fiber), Protein 27g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Giorgi Paichadze
[email protected]I made this soup for my family and they loved it! It was so easy to make and the flavors were so delicious. I will definitely be making this again.
Antonio Samlal
[email protected]This soup was amazing! I followed the recipe exactly and it turned out perfectly. The flavors were so well-balanced and the chicken was so tender. I will definitely be making this again and again.
Dakyes Pankyes
[email protected]I'm not a huge fan of coconut milk, but I decided to give this recipe a try and I'm so glad I did! The soup was delicious and the coconut milk wasn't overpowering at all. I will definitely be making this again.
Mohlaroyim Madrahimova
[email protected]This soup was so good! I loved the combination of spices and the coconut milk gave it a really unique flavor. I will definitely be making this again.
Latrell Smith
[email protected]I made this soup for my family and they loved it! It was so easy to make and the flavors were so delicious. I will definitely be making this again.
Asmitasunar Sunar
[email protected]This soup was amazing! I followed the recipe exactly and it turned out perfectly. The flavors were so well-balanced and the chicken was so tender. I will definitely be making this again and again.
andries koch
[email protected]I'm not a huge fan of coconut milk, but I decided to give this recipe a try and I'm so glad I did! The soup was delicious and the coconut milk wasn't overpowering at all. I will definitely be making this again.
Mariam Bassam
[email protected]This soup was easy to make and so flavorful! I loved the combination of spices and the coconut milk gave it a really unique flavor. I will definitely be making this again.
nsx neo
[email protected]I made this soup last night and it was delicious! The flavors were perfect and the chicken was so tender. I will definitely be making this again.
Yusuf Alhaji Usman
[email protected]This soup is amazing! I've made it several times now and it's always a hit. It's so flavorful and creamy, and the chicken is always tender and juicy. I love the combination of spices, and the coconut milk gives it a really unique flavor. I highly rec