COCONUT FLAN
One of the things I really miss about eating at my mother-in-law's house! The perfect ending to any meal. Light and satisfying.
Provided by canarygirl
Categories Dessert
Time 1h10m
Yield 1 flan, 8 serving(s)
Number Of Ingredients 6
Steps:
- Over medium-low heat, melt sugar until it caramelizes.
- Pour the caramel into a flan dish to coat bottom.
- Beat eggs until foamy.
- Add sweetened condensed milk, then milk, and finally the coconut and vanilla.
- Mix well with each addition.
- Pour mixture into flan dish.
- Place flan dish into an oven-proof dish, and add water (enough to come up to the top 1/3 of the flan dish).
- Bake at 325ºF for approximately 1 hour, or until a knife inserted in center comes out clean.
- Allow to cool, and refrigerate.
- Serve cold with fresh whipped cream.
- May be refrigerated up to 3 days.
Nutrition Facts : Calories 270.2, Fat 9.8, SaturatedFat 6.2, Cholesterol 93, Sodium 127.4, Carbohydrate 38.3, Fiber 0.3, Sugar 35.9, Protein 8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#course #cuisine #preparation #puerto-rican #north-american #5-ingredients-or-less #desserts #caribbean #easy #central-american #dietary #low-sodium #low-in-something
You'll also love
M imran Hanjraa
[email protected]This is the best coconut flan recipe I've ever tried. It's creamy, flavorful, and has the perfect amount of sweetness. I will definitely be making this again and again.
Shafiq Gujjar
[email protected]This coconut flan is a great way to use up leftover coconut milk. It's also a great make-ahead dessert, so you can prepare it in advance and then just relax and enjoy it when you're ready to serve it.
Homu Nepali
[email protected]I love the combination of coconut and lime in this flan. It's a refreshing and flavorful dessert that's perfect for summer.
Junior Mangolele
[email protected]This coconut flan is a delicious and easy-to-make dessert that's perfect for any occasion. I highly recommend it!
Kim Gomez
[email protected]I've made this coconut flan several times now, and it's always a hit. It's a great dessert to make for special occasions, but it's also easy enough to make for a weeknight dessert.
Amit Babu
[email protected]This coconut flan is a great way to impress your guests. It's a beautiful and elegant dessert that's sure to wow everyone at your table.
Blessed g
[email protected]I made this coconut flan for my family, and they loved it! It's a great dessert for people of all ages. My kids especially loved the creamy texture and the subtle coconut flavor.
Yeasmin Sultana
[email protected]This coconut flan is a great dessert for summer. It's light and refreshing, and the coconut flavor is a nice change from the usual chocolate or vanilla desserts.
Peter Gakuru
[email protected]I'm not a huge fan of coconut, but I really enjoyed this flan. The coconut flavor is very subtle, and the flan is incredibly creamy and smooth. I would definitely make this again.
Olivia Wilcox
[email protected]This coconut flan is a great way to use up leftover coconut milk. I always have a can or two of coconut milk in my pantry, and this is a great way to use it up before it goes bad.
Prasanth Mohandas
[email protected]I love that this coconut flan is not too sweet. It's the perfect balance of sweetness and coconut flavor. I also appreciate that it's a relatively healthy dessert, thanks to the use of coconut milk.
Freesow
[email protected]This coconut flan is a great make-ahead dessert. I made it the day before I needed it, and it was just as delicious the next day. It's a great option for busy people who don't have a lot of time to spend in the kitchen.
Moon Honey
[email protected]I made this coconut flan for a potluck, and it was a huge success! Everyone loved it, and I received several requests for the recipe. It's definitely a keeper.
Lillian Chimwisha
[email protected]This coconut flan is a delicious and elegant dessert that's perfect for any occasion. It's creamy, flavorful, and has the perfect amount of sweetness. I highly recommend it!
Piynak Mongiya
[email protected]I love the combination of coconut and lime in this flan. It's so refreshing and flavorful. I also appreciate that the recipe is relatively easy to follow, even for a beginner baker like me. I will definitely be making this again.
Mariam mohsan
[email protected]This coconut flan is a great way to use up leftover coconut milk. It's also a very easy recipe to follow, and the results are always delicious. I've made it several times now, and it's always a hit with my family and friends.
JR Raaz
[email protected]I was a little hesitant to try this recipe because I'm not a huge fan of coconut, but I'm so glad I did! The coconut flavor is very subtle and well-balanced, and the flan is incredibly creamy and smooth. I served it with a dollop of whipped cream and
Nouman Khattak
[email protected]This is one of the best coconut flans I've ever had! The coconut flavor is so rich and creamy, and the texture is perfectly smooth. I love that it's not too sweet, and the hint of lime zest adds a nice brightness. I will definitely be making this aga
Tania Brown
[email protected]I've made this coconut flan several times now, and it's always a hit with my family and friends. It's so easy to make, and the results are always amazing. The flan is creamy, flavorful, and has the perfect amount of sweetness. I love that it's also a
Sameer Afridi
[email protected]This coconut flan is a delightful dessert that strikes the perfect balance between creamy and refreshing. The coconut flavor shines through beautifully, and the texture is perfectly smooth and luscious. I highly recommend this recipe to anyone who lo