My mom called these bars 'Out of this World bars'. The richness goes over well at any get-together.-Patty Van Zyl, Hospers, Iowa
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 4-1/2 dozen.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the graham cracker crumbs, sugar and butter. Press onto the bottom of a greased 13-in. x 9-in. baking pan. Bake at 350° for 8-10 minutes or until lightly browned. , Combine coconut and milk; spread over warm crust. Bake for 12-15 minutes or until edges are lightly browned. Cool on a wire rack. , In a large saucepan, combine the brown sugar, cream and butter. Bring to a boil over medium heat, stirring constantly. Boil for 1 minute. Remove from the heat; stir in chocolate chips until melted. Spread over coconut layer. Cool before cutting.
Nutrition Facts : Calories 123 calories, Fat 6g fat (4g saturated fat), Cholesterol 11mg cholesterol, Sodium 58mg sodium, Carbohydrate 17g carbohydrate (15g sugars, Fiber 0 fiber), Protein 1g protein.
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nadim FAYEZ
[email protected]I'm not sure what went wrong, but these bars turned out terrible.
Rabbi Ali
[email protected]These bars were a waste of time and ingredients. They were dry and tasteless.
Berry Berry
[email protected]I had some trouble getting the bars to set properly. I think I might have overcooked them.
ahjd Sbd
[email protected]These bars were a bit too sweet for my taste, but they were still good. I would probably reduce the amount of sugar next time.
Maria Zuniga
[email protected]I've made these coconut graham bars several times and they're always a hit! They're so easy to make and they're always delicious.
Mohammad Mosharaf
[email protected]These coconut graham bars are the perfect summer treat! They're light and refreshing, and they're always a hit at parties.
M_solo 14
[email protected]I'm not usually a fan of coconut, but these bars were amazing! The filling was light and fluffy, and the crust was perfectly crispy.
BT11.
[email protected]These bars are a must-try! The coconut filling is divine and the graham cracker crust is the perfect complement.
Zidi Baloch Zidibaloch123
[email protected]I love these coconut graham bars! They're so easy to make and they're always a hit with my friends and family.
Md Rezaul
[email protected]I followed the recipe exactly and the bars turned out great! They were the perfect combination of sweet and tart.
sebi 123
[email protected]These bars were delicious! The coconut filling was smooth and creamy, and the graham cracker crust was the perfect base. I would definitely make these again.
Alzona Parker
[email protected]I made these coconut graham bars for a potluck and they were gone in minutes! Everyone loved them, and I even got requests for the recipe. They're so easy to make and they're always a crowd-pleaser.
Dj Babar
[email protected]These coconut graham bars were a huge hit with my family! The combination of the sweet coconut filling and the crunchy graham cracker crust was perfect. I especially loved the toasted coconut on top, which added a nice finishing touch.