COCONUT-LAYERED POUND CAKE
If you love chocolate, almonds and coconut, this cake is for you. It comes together in a flash and tastes just like an Almond Joy candy bar! -Linda L. Nichols, Steubenville, Ohio
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Mix coconut, milk and almonds. Cut cake horizontally into four layers. Place bottom layer on a serving plate; top with half of the coconut mixture, one cake layer and 1/2 cup frosting. Repeat layers. Refrigerate, covered, until serving.
Nutrition Facts : Calories 715 calories, Fat 35g fat (19g saturated fat), Cholesterol 98mg cholesterol, Sodium 426mg sodium, Carbohydrate 93g carbohydrate (72g sugars, Fiber 3g fiber), Protein 10g protein.
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Amanda Stuart
[email protected]This cake was a disaster! It didn't rise properly and the coconut filling was too runny.
Jmb Jihan kabir
[email protected]This cake was not what I expected. The coconut flavor was too strong for my taste.
Stacy Joe Dillard
[email protected]This cake was a bit dry. I think I would add more butter or oil to the batter next time.
Joseph James
[email protected]This cake was a bit too sweet for my taste, but it was still good. I would recommend using less sugar in the coconut filling.
najmul husain
[email protected]This cake was easy to make and turned out great! The coconut flavor was subtle and not overpowering. I will definitely be making this cake again.
Ju Nin
[email protected]I love coconut cake, and this recipe did not disappoint! The cake was moist and flavorful, and the coconut filling was delicious. I will definitely be making this cake again.
Ib M
[email protected]This cake was delicious! The coconut flavor was perfect. I will definitely be making this cake again.
Asiimwe Davis
[email protected]This coconut layered pound cake is the best I've ever had! The cake is so moist and fluffy, and the coconut filling is to die for. I highly recommend this recipe.
Mohamad Azin
[email protected]This cake was a hit at my party! Everyone loved it. I will definitely be making it again.
Rizwan Afridi
[email protected]Love this recipe! The cake was moist and flavorful. The coconut filling was delicious. I will definitely be making this cake again.
Darrion Pittman
[email protected]This cake was easy to make and turned out perfectly. The coconut filling was the perfect amount of sweetness. I will definitely be making this cake again.
Ansar Javed
[email protected]I'm not a big coconut fan, but I decided to give this recipe a try anyway. I'm glad I did! The cake was surprisingly delicious. The coconut flavor was subtle and not overpowering. I would definitely make this cake again.
Shelly Manhique
[email protected]I baked this cake for a potluck and it was a huge hit! Everyone raved about how moist and flavorful it was. The coconut filling was especially delicious. I will definitely be making this cake again.
Rocio Dajui
[email protected]This coconut layered pound cake was a delightful treat! The flavors of coconut and vanilla complemented each other perfectly, and the cake was moist and fluffy. I loved the contrasting textures of the coconut filling and the pound cake. Overall, this