Time 40m
Number Of Ingredients 9
Steps:
- Preheat oven to 350*F Line a 9x13 baking dish with non-stick foil, folding up and over the edges. In a bowl mix together butter & brown sugar. Add flour, 1/2 lime zest, coconut and salt. Mix well. Press mixture into pan and bake for 10 minutes. When you remove crust from oven, top with premade lime curd, spread evenly over crust. Bake for 20 more minutes. Remove from oven and allow to cool completely. Refrigerate for 1 - 2 hours until set. Top with powdered sugar. Cut into bars and top each slice with a lime slice.
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Abdulrahman Sabit
[email protected]I've made these bars several times now, and they're always a hit!
Connie willey
[email protected]I made these bars in a 9x13 inch pan, and they turned out perfect!
Jessika Evans
[email protected]The crust on these bars was a bit too thick for my liking, but the filling was delicious.
Suma Shel
[email protected]These bars were a little too tangy for my taste, but I still enjoyed them.
Thali'ah Komen
[email protected]I'm not a big fan of coconut, but I loved these bars! The lime flavor really balances out the coconut.
Yaser Alotaby
[email protected]These bars are the perfect make-ahead dessert. You can make them a day or two in advance, and they'll still be delicious.
Manuel Antwi
[email protected]I love how versatile these bars are. You can dress them up with a dollop of whipped cream or a sprinkle of powdered sugar, or you can keep them simple and rustic.
sakib Some
[email protected]These bars are so easy to make, and they're always a crowd-pleaser.
A2Z Aminur
[email protected]I added some chopped macadamia nuts to the crust for a little extra crunch.
Naim Yt
[email protected]I made these bars gluten-free by using a gluten-free flour blend, and they turned out great!
Cherish Ncube
[email protected]The crust on these bars was a little dry, but the filling was delicious.
Benny G.
[email protected]These bars were a bit too sweet for my taste, but I still enjoyed them.
istpilled
[email protected]I love the combination of coconut and lime in these bars. They're the perfect summer treat.
isack mwinuka
[email protected]These bars were easy to make and turned out perfect! I'll definitely be making them again.
pradip prajapati
[email protected]I'm not usually a fan of coconut desserts, but these bars were amazing! The lime flavor really brightens them up.
Samuel Gabriel
[email protected]I made these bars for a bake sale and they sold out in minutes! Everyone loved them.
Maan Jatt
[email protected]These coconut lime bars were a hit at our summer party! They're so refreshing and delicious, and the perfect balance of sweet and tart.