COCONUT MACAROONS
Make and share this Coconut Macaroons recipe from Food.com.
Provided by southern chef in lo
Categories Dessert
Time 12m
Yield 36 macaroons
Number Of Ingredients 4
Steps:
- Preheat oven 350°F.
- Combine the coconut and the milk, stir in the vanilla, and chocolate chips; mix well.
- Drop by teaspoonfuls 1 inch apart on greased cookie sheet.
- Bake 10 minutes or until light brown; remove at once and cool.
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lamia labonno
[email protected]I love these coconut macaroons! They're my new favorite cookie.
Squatvian
[email protected]These coconut macaroons are the perfect treat for any occasion. They're delicious, easy to make, and everyone loves them.
Lindokuhle Thikani
[email protected]I've never made macaroons before, but these were so easy to follow. They turned out great!
zanele mavhengere
[email protected]These coconut macaroons are so good! I can't believe how easy they are to make.
Masta p Edoskid
[email protected]I made these coconut macaroons for my family and they loved them! They said they were the best macaroons they've ever had.
queen mwende
[email protected]These coconut macaroons are the perfect addition to any cookie platter. They're light, fluffy, and full of coconut flavor.
Lu Ocampo
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you can have a delicious treat in no time.
ajay Shrivastav
[email protected]These coconut macaroons are delicious! They're so easy to make and they taste like they came from a bakery.
arslan ghafoor
[email protected]I've been making these coconut macaroons for years and they're always a favorite. They're the perfect combination of chewy and crispy.
rai King
[email protected]These coconut macaroons were a hit at my party! They were so easy to make and they turned out perfectly. I loved the chewy texture and the sweet coconut flavor.