COCONUT MASHED SWEET POTATOES
Sweet potatoes and coconut milk are a match made in flavor heaven. The flecks of lemongrass are a nice surprise. -Rachel Dueker, Gervais, OR
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 10 servings.
Number Of Ingredients 9
Steps:
- Place potatoes in a Dutch oven and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain. Mash with coconut milk, broth, juice and butter. Stir in remaining ingredients.
Nutrition Facts : Calories 152 calories, Fat 3g fat (2g saturated fat), Cholesterol 2mg cholesterol, Sodium 178mg sodium, Carbohydrate 29g carbohydrate (14g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
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MD,-Mahady'hasan emon
[email protected]This dish is a must-try for anyone who loves sweet potatoes. The coconut milk and spices give it a unique and delicious flavor that you won't soon forget.
SWEETI HOME
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the sweet flavor of the coconut milk and spices.
MrGhosty
[email protected]I love the creamy texture of this dish. The coconut milk makes it so smooth and rich.
Kirubel Dereje
[email protected]This is a great recipe for using up leftover sweet potatoes. I usually make a big batch of roasted sweet potatoes on the weekend, and then I use them to make this dish during the week.
Alfredo Sevillejo
[email protected]I've made this recipe several times, and it's always a hit. My friends and family love the unique flavor of the coconut milk and spices.
Tigist Belete
[email protected]This dish is perfect for a fall dinner party. It's elegant enough for a special occasion, but it's also easy enough to make for a weeknight meal.
Wuam Alfred Kenneth Sughshater
[email protected]I love how easy this recipe is to make. I can have it on the table in less than 30 minutes.
MD Faysal
[email protected]This is a great recipe for a healthy and flavorful side dish. The coconut milk adds a creamy texture and a hint of sweetness, while the spices give it a warm and savory flavor.
Annie Hutchinson
[email protected]I made this dish for a potluck, and it was a huge hit! Everyone loved the unique flavor of the coconut milk and spices.
Favour Uwaziegbe
[email protected]This recipe is a keeper! It's easy to make, and the results are amazing. The sweet potatoes are creamy and flavorful, and the coconut milk adds a touch of sweetness that is simply irresistible.
Lightyear Isoje
[email protected]Delicious! The coconut milk adds a unique flavor that I really enjoyed. I also loved the crispy topping.
Bijes Islam
[email protected]I'm not a huge fan of sweet potatoes, but this recipe changed my mind. The coconut milk and spices make them so flavorful and interesting. I'll definitely be making this again.
Mukta Amena
[email protected]This dish is a great way to use up leftover sweet potatoes. I love the creamy texture and the hint of coconut. I'll be making this again for sure.
Zahid Sain
[email protected]Easy to make and absolutely delicious! I added a bit of chopped cilantro for extra freshness, and it was a hit with my guests.
Shan Wangui
[email protected]I was skeptical about the coconut milk, but it really works! The sweetness of the coconut pairs perfectly with the earthy flavor of the sweet potatoes. I'll definitely be making this again.
lilymae doxey
[email protected]OMG! This recipe is a game-changer! The coconut milk and spices give the sweet potatoes a heavenly flavor that's both comforting and exotic. My family devoured it in minutes, and I'm already planning to make it again next week.