COCONUT MILK STRAWBERRY-BANANA POPS
These four-ingredient freezer pops are a delicious way to use up a pint of fresh strawberries. You'll love the hint of tropical flavor, thanks to the coconut milk. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 12 servings.
Number Of Ingredients 5
Steps:
- Place coconut milk, 1-1/2 cups strawberries, banana and syrup in a blender; cover and process until smooth. Divide remaining strawberries among 12 molds or paper cups. Pour pureed mixture into molds or cups, filling 3/4 full. Top molds with holders. If using cups, top with foil and insert sticks through foil. Freeze until firm, at least 4 hours.
Nutrition Facts : Calories 51 calories, Fat 3g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 7g carbohydrate (5g sugars, Fiber 1g fiber), Protein 1g protein.
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Masharib Beg
[email protected]I'm not sure what went wrong, but my pops turned out really bad. They were not creamy at all and they had a weird taste.
Israfil Hossen Saikot
[email protected]These pops were a waste of time and ingredients. They were not good at all.
Rooney Machuki
[email protected]I would not recommend this recipe. The pops were icy and not very flavorful.
Leonard Simon
[email protected]Overall, I thought this recipe was just OK. It wasn't as flavorful as I thought it would be.
tacogameing123
[email protected]I had trouble getting the pops out of the molds. I think I'll try using a different type of mold next time.
Mapule Hlanguza
[email protected]These pops are a bit too sweet for my taste. I would reduce the amount of sugar in the recipe next time.
Olivia Soto
[email protected]I've tried this recipe with different types of milk and they've all turned out great. I think almond milk is a good substitute for coconut milk.
Yrrah Deguitos
[email protected]These pops are a great way to use up overripe bananas. They're also a healthy and delicious way to get your kids to eat fruit.
mazen Maher
[email protected]I've made these pops several times and they're always a hit. They're a great way to cool down on a hot day.
Blessed Godswill
[email protected]These pops are the perfect size for a snack or dessert. They're also great for packing in lunches.
Rohit Sth
[email protected]I love the combination of coconut milk, strawberries, and bananas in these pops. It's a unique and refreshing flavor.
Pinkyfunsized
[email protected]These pops are so easy to make, even my kids can do it. They're a great way to get them involved in the kitchen.
sophie brousseaulutz
[email protected]I love how versatile this recipe is. I've tried it with different fruits and they've all turned out great. It's a great way to use up leftover fruit.
Ndidi Josephine
[email protected]These pops are the perfect summer treat! They're refreshing, flavorful, and easy to make. I'll definitely be making them again.
Caydon Meisenheimer
[email protected]I made these pops for my kids and they were a huge success! They're healthy and delicious, and the kids had a blast helping me make them.
Yourgirl Alexa
[email protected]These coconut milk strawberry banana pops were a hit at my last summer party! They're so easy to make and everyone loved them.