COCONUT MILLET PUDDING
Steps:
- In large saucepan heat milk slowly until scalded. Add millet, honey, coconut, salt, and vanilla. Pour into an oiled oven casserole dish. Bake at 350 degrees F for 1 to 1 1/2 hours until the millet is tender. Serve hot or chilled with whipping cream and jam.
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Thushara Sanjeewa
[email protected]This recipe looks delicious, I'll have to try it soon.
Hello master
[email protected]I can't wait to try this recipe!
Mohamed Wali
[email protected]This is a great recipe for a special occasion dessert.
anime lover465
[email protected]I would definitely make this pudding again.
Md Saniahmed
[email protected]I served the pudding with fresh berries and it was a delicious and refreshing combination.
Maxamad Jamac
[email protected]This is a great recipe for a healthy and satisfying dessert.
Dylan Hernandez
[email protected]I'm not a big fan of coconut, but I actually really enjoyed this pudding.
Caden Davidson
[email protected]The pudding was a bit too thick for my taste, so I added a little bit of milk to thin it out.
Pancakes Andsyrup
[email protected]I added a bit of cardamom to the pudding for extra flavor.
Rahim ullah Rahmanzai
[email protected]This pudding is a great way to use up leftover millet.
Reagan Vex
[email protected]I would definitely recommend this recipe to anyone who loves coconut and millet.
Indu Somai
[email protected]I was pleasantly surprised by how creamy and rich the pudding was, considering that it was made with millet.
Sandi Lynn
[email protected]The pudding was easy to make and only required a few simple ingredients.
Casey Smith
[email protected]I found that the pudding was a bit too sweet for my taste, so I reduced the amount of sugar by half.
Kalak Singh
[email protected]This is a great recipe for those who are looking for a gluten-free and dairy-free dessert option.
Taijul Islam
[email protected]I made this pudding for a dinner party and it was a hit! Everyone loved the delicate flavor and the smooth texture.
thomas colyar
[email protected]This coconut millet pudding was a delightful treat! The combination of coconut and millet created a unique and flavorful dessert that was both creamy and satisfying.