COCONUT NUTELLA BROWNIES
My parents were coming over for dinner, and I wanted a fast go-to brownie. My mom loves coconut and chocolate, so I thought these Nutella brownies would be the perfect treat. -Danielle Lee, West Palm Beach, Florida
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. In a large bowl, beat butter, sugar and Nutella until blended. Add eggs, 1 at a time, beating well after each addition. Beat in vanilla. In another bowl, whisk flours and cocoa; gradually beat into butter mixture, mixing well. Fold in coconut and oats. Spread into a greased 13x9-in. baking pan., Bake until a toothpick comes out with moist crumbs (do not overbake), 22-25 minutes. Cool completely in pan on a wire rack. Cut into bars.
Nutrition Facts : Calories 186 calories, Fat 9g fat (5g saturated fat), Cholesterol 41mg cholesterol, Sodium 50mg sodium, Carbohydrate 26g carbohydrate (16g sugars, Fiber 4g fiber), Protein 4g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Donny Jackson
d_j@hotmail.comCan't wait to try this recipe! I love coconut and Nutella.
Zuwon Swindle
swindle96@gmail.comI've never had coconut and Nutella brownies before. I'm intrigued.
Chioma Ogbogu
chioma_o33@aol.comI'm going to try making these brownies this weekend. They look delicious!
godfrey wasike
w-g56@yahoo.comThese brownies were amazing! I loved the combination of coconut and Nutella. They were also really easy to make.
Ivaylo Tonchev
tonchev_i33@yahoo.comI thought these brownies were just okay. They were a bit too sweet for my taste.
Bryce Cox
b-c25@gmail.comThese brownies were so easy to make and they turned out perfect! I will definitely be making them again.
Anne Marie Kinsella
a_kinsella@hotmail.comI'm not a big coconut fan, but these brownies were still really good. The Nutella flavor was strong and the coconut added a nice texture.
Shakira Runa
runa_s@hotmail.frThese brownies were a hit at my party! Everyone loved them.
Maciek Gla
mg@hotmail.comNot a fan. The coconut overpowered the Nutella flavor. I think I would have liked it better with less coconut.
Johnnie Mae McCray
jmccray6@gmail.comEasy to make and delicious! I used dark chocolate Nutella and it was perfect. The coconut added a nice touch of sweetness.
MijAn Mijan
m_m@yahoo.comThese brownies are heavenly! The combination of coconut and Nutella is perfect, and the texture is fudgy and rich. I will definitely be making these again.