My parents were coming over for dinner, and I wanted a fast go-to brownie. My mom loves coconut and chocolate, so I thought these Nutella brownies would be the perfect treat. -Danielle Lee, West Palm Beach, Florida
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. In a large bowl, beat butter, sugar and Nutella until blended. Add eggs, 1 at a time, beating well after each addition. Beat in vanilla. In another bowl, whisk flours and cocoa; gradually beat into butter mixture, mixing well. Fold in coconut and oats. Spread into a greased 13x9-in. baking pan., Bake until a toothpick comes out with moist crumbs (do not overbake), 22-25 minutes. Cool completely in pan on a wire rack. Cut into bars.
Nutrition Facts : Calories 186 calories, Fat 9g fat (5g saturated fat), Cholesterol 41mg cholesterol, Sodium 50mg sodium, Carbohydrate 26g carbohydrate (16g sugars, Fiber 4g fiber), Protein 4g protein.
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Donny Jackson
[email protected]Can't wait to try this recipe! I love coconut and Nutella.
Zuwon Swindle
[email protected]I've never had coconut and Nutella brownies before. I'm intrigued.
Chioma Ogbogu
[email protected]I'm going to try making these brownies this weekend. They look delicious!
godfrey wasike
[email protected]These brownies were amazing! I loved the combination of coconut and Nutella. They were also really easy to make.
Ivaylo Tonchev
[email protected]I thought these brownies were just okay. They were a bit too sweet for my taste.
Bryce Cox
[email protected]These brownies were so easy to make and they turned out perfect! I will definitely be making them again.
Anne Marie Kinsella
[email protected]I'm not a big coconut fan, but these brownies were still really good. The Nutella flavor was strong and the coconut added a nice texture.
Shakira Runa
[email protected]These brownies were a hit at my party! Everyone loved them.
Maciek Gla
[email protected]Not a fan. The coconut overpowered the Nutella flavor. I think I would have liked it better with less coconut.
Johnnie Mae McCray
[email protected]Easy to make and delicious! I used dark chocolate Nutella and it was perfect. The coconut added a nice touch of sweetness.
MijAn Mijan
[email protected]These brownies are heavenly! The combination of coconut and Nutella is perfect, and the texture is fudgy and rich. I will definitely be making these again.