CREAMY BLUEBERRY PIE
This is one of my favorite pies--not too sweet, good hot or cold, with or without ice cream. Plus, it's easy to make.
Provided by Susan Meyer
Categories Desserts Pies Fruit Pie Recipes Blueberry Pie Recipes
Time 2h20m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Place the blueberries in the pastry shell and set aside.
- Combine 1 cup sugar, 1/3 cup flour, and salt. Add eggs and sour cream, stirring until blended. Pour the sour cream custard over the blueberries.
- In another bowl, combine 1/2 cup sugar and 1/2 cup flour. Cut in the butter with pastry blender until the mixture resembles coarse meal. Sprinkle the topping over the sour cream mixture and berries in the pie shell.
- Bake in the preheated oven for 50 to 55 minutes, or until lightly browned. Cool on wire rack.
Nutrition Facts : Calories 439.9 calories, Carbohydrate 67.3 g, Cholesterol 68.1 mg, Fat 17.8 g, Fiber 1.9 g, Protein 4.8 g, SaturatedFat 8.3 g, Sodium 250.3 mg, Sugar 44 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #pies-and-tarts #desserts #eggs-dairy #fruit #american #easy #refrigerator #holiday-event #kid-friendly #pies #dietary #comfort-food #berries #blueberries #taste-mood #equipment #4-hours-or-less
You'll also love
Shamim Hosan
[email protected]I made this pie for my family and they loved it. The crust was perfect and the filling was creamy and delicious. I will definitely be making this pie again.
Isaac Galea
[email protected]This pie was a bit too sweet for my taste, but it was still very good. The crust was flaky and the filling was creamy and delicious.
Syed wasi shah
[email protected]I'm not a huge fan of blueberry pie, but this recipe changed my mind. The crust is flaky and the filling is creamy and delicious. I will definitely be making this pie again.
Marley Jacoby
[email protected]This pie is so easy to make and it tastes amazing. I love that I can use fresh or frozen blueberries. I've made this pie several times and it's always a success.
Md alamin Alamin
[email protected]I made this pie for a potluck and it was a hit! Everyone loved it. The crust was perfect and the filling was creamy and delicious.
sohanur rahman sohag
[email protected]This pie was amazing! The crust was flaky and buttery, and the filling was creamy and tart. I loved the combination of blueberries and cream cheese. I will definitely be making this pie again.
Ariyan gaming
[email protected]I made this pie for my family and they loved it. The crust was perfect and the filling was creamy and delicious. I will definitely be making this pie again.
Faroitare Faris
[email protected]This pie was a bit too sweet for my taste, but it was still very good. The crust was flaky and the filling was creamy and delicious.
Muhammad Hari
[email protected]I'm not a huge fan of blueberry pie, but this recipe changed my mind. The crust is flaky and the filling is creamy and delicious. I will definitely be making this pie again.
Caroline Ngauru
[email protected]This pie is so easy to make and it tastes amazing. I love that I can use fresh or frozen blueberries. I've made this pie several times and it's always a success.
Renel Dean-Crewe
[email protected]I made this pie for a potluck and it was a hit! Everyone loved it. The crust was perfect and the filling was creamy and delicious.
waqas crazy
[email protected]This pie was amazing! The crust was flaky and buttery, and the filling was creamy and tart. I loved the combination of blueberries and cream cheese. I will definitely be making this pie again.