COCONUT OATMEAL REFRIGERATOR COOKIES
This is a family favorite cookie that's always popular around the holidays. No cookie tray is complete without them.
Provided by quirkycook
Categories Dessert
Time 25m
Yield 3 Dozen Cookies
Number Of Ingredients 10
Steps:
- Cream shortening, add sugar and eggs.
- Blend in flour, soda, and salt.
- Mix in oats, pecans, and coconut.
- Shape into three logs about 2 inches in diameter.
- Wrap in wax paper and refrigerate for 24 hours.
- Preheat oven to 375 degrees.
- Slice dough into 1/4 to 1/8 inch thickness and back for 10 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Peace Omosaye
peace22@gmail.comI had trouble getting the cookies to set. I think I might have needed to chill the dough for longer.
jenn shoars
sj55@yahoo.comThese cookies are a bit too sweet for my taste, but they're still pretty good.
Deters Deters
deters-deters@gmail.comI'm not a fan of oatmeal cookies, but these ones are really good. The coconut and chocolate chips add a nice touch.
OnlyOne
onlyone@gmail.comThese cookies are the perfect combination of sweet and salty. I love the crunch of the oats and the gooeyness of the chocolate chips.
Salman Koko
salman.k@hotmail.co.ukI made these cookies for a party and they were a huge hit. Everyone loved them!
Mr. salim
s@yahoo.comThese cookies are so addictive! I can't stop eating them.
Seth geobo
s_g@hotmail.comI love the chewy texture of these cookies. They're the perfect snack to satisfy my sweet tooth.
TALUKDER BD
t-bd@hotmail.frThese cookies are a great way to use up leftover oatmeal. I always have a container of cooked oatmeal in my fridge, so it's easy to whip up a batch of these cookies whenever I'm craving something sweet.
Tamakloefynn Nyameate
n_tamakloefynn@yahoo.comI'm not a big fan of coconut, but these cookies were still really good. The oatmeal and chocolate chips helped to balance out the coconut flavor.
Ade Rayo
a43@yahoo.comThese cookies are so easy to make! I just mixed all the ingredients together and popped them in the fridge. They were ready to eat in a few hours.
Max Ortiz
ortizm@yahoo.comI love how these cookies are made with healthy ingredients like oats and coconut. They're a great snack or breakfast option.
Jx Jakariya
jxjakariya@hotmail.comThese coconut oatmeal refrigerator cookies were a hit with my family! They were easy to make and had the perfect balance of sweetness and texture. I will definitely be making them again.