TORTELLINI SAUSAGE ALFREDO
I invented this dish for my kids when were young using all the things they like-sausage, mushrooms, onions, green pepper and pasta. It's still a favorite with them today.-Nelson Wandrey, Paulden, Arizona
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 14
Steps:
- In a large saucepan, bring 2 qts. water to a boil. Add the tortellini, oil, salt, pepper, garlic powder and nutmeg. Cook according to package directions until pasta is tender., Meanwhile, in a large skillet, cook the sausage, onion, green pepper and mushrooms over medium heat until meat is no longer pink; drain. , Stir in flour until blended. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. , Drain tortellini; add to the sausage mixture. Stir in Parmesan cheese and Worcestershire sauce.
Nutrition Facts : Calories 743 calories, Fat 38g fat (19g saturated fat), Cholesterol 103mg cholesterol, Sodium 1900mg sodium, Carbohydrate 55g carbohydrate (14g sugars, Fiber 3g fiber), Protein 45g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #main-dish #pasta #pasta-rice-and-grains #ravioli-tortellini #number-of-servings
You'll also love
Krystal Moon
[email protected]This dish was absolutely delicious. The tortellini and sausage were cooked perfectly, and the Alfredo sauce was creamy and flavorful. I will definitely be making this dish again.
Martin Njuguna
[email protected]This recipe is a keeper. The tortellini sausage Alfredo is easy to make and always turns out great. I love that I can use different types of sausage and tortellini to create different variations of the dish.
Chukwuebuka Utaegbulam
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The tortellini sausage Alfredo is always creamy, cheesy, and delicious. I highly recommend it.
Rajitha Bandara
[email protected]This dish was just okay. The tortellini and sausage were cooked well, but the Alfredo sauce was a little too heavy for my taste. I think I would have liked it better if the sauce had been a little lighter.
Nikoliz Janjgava
[email protected]I'm not sure what went wrong, but my tortellini sausage Alfredo turned out bland and watery. I followed the recipe exactly, but it just didn't have much flavor. I'm disappointed because I was really looking forward to this dish.
TAKIRA FOUNTAIN
[email protected]This recipe was a bit time-consuming, but it was worth it. The tortellini sausage Alfredo was creamy, cheesy, and delicious. I would definitely make it again for a special occasion.
Nabin Tamang
[email protected]I was a little hesitant to make this dish because I'm not a big fan of Alfredo sauce. But I'm so glad I did because it was amazing. The sauce was creamy and flavorful, and the tortellini and sausage were cooked perfectly. I will definitely be making
ring tone
[email protected]This dish was easy to make and very delicious. I made it for a dinner party, and everyone loved it. The flavors of the tortellini, sausage, and Alfredo sauce all went together perfectly.
Malik Moore
[email protected]I followed the recipe exactly, and it turned out great. The only thing I would change is to add a little more salt and pepper to the Alfredo sauce. Otherwise, it was perfect.
Rritesh Raut
[email protected]This tortellini sausage Alfredo dish was a hit with my family, and we even had leftovers for lunch the next day. The tortellini and sausage were cooked perfectly, and the Alfredo sauce was creamy and flavorful. I will definitely be making this dish a