COCONUT OIL ROASTED SWEET POTATOES
Here, coconut oil deepens the natural caramelized flavor of roasted sweet potatoes, and it adds a delicate coconut essence. Brown sugar and nutmeg sweeten the dish, and a dash of black pepper makes it for adults. It's just delicious.
Provided by Melissa Clark
Categories easy, weekday, side dish
Time 1h15m
Yield 2 to 4 servings
Number Of Ingredients 6
Steps:
- Heat oven to 350 degrees. Melt the coconut oil in a small saucepan over low heat.
- In a large bowl, toss together potatoes, coconut oil, sugar, salt, pepper and nutmeg.
- Spread the potatoes in an even layer on a large baking sheet. Roast, tossing occasionally, until soft and caramelized, about 1 hour.
Nutrition Facts : @context http, Calories 224, UnsaturatedFat 0 grams, Carbohydrate 42 grams, Fat 5 grams, Fiber 6 grams, Protein 3 grams, SaturatedFat 4 grams, Sodium 463 milligrams, Sugar 11 grams
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Bikram
[email protected]This recipe is amazing! The sweet potatoes were perfectly roasted and the coconut oil gave them a delicious flavor. I highly recommend this recipe.
Leiam Hernandez
[email protected]I'm not a huge fan of coconut oil, but I thought I'd give this recipe a try. I'm glad I did! The coconut oil added a subtle sweetness to the sweet potatoes that I really enjoyed.
Toqeer hussain
[email protected]This recipe is a game-changer! The coconut oil adds a unique and delicious flavor to the sweet potatoes. I'll definitely be making this again and again.
Badtabs
[email protected]Meh, I thought this recipe was just okay. The sweet potatoes were a little too sweet for my taste.
Feras Al-Souri
[email protected]This recipe was easy to follow and the sweet potatoes turned out great! I loved the crispy edges and the soft, fluffy insides.
Neli Kamal
[email protected]Not bad! The sweet potatoes were a bit dry for my taste, but the coconut oil added a nice touch.
pania mcguire
[email protected]This recipe is a keeper! The sweet potatoes were perfectly roasted and the coconut oil gave them a wonderful flavor. I'll definitely be making this again.
Raja Sadaqat janjua
[email protected]I love this recipe! It's so simple, but the flavors are amazing. I've made it several times and it's always a hit.
Emmanuel Edet
[email protected]I'm not usually a big fan of sweet potatoes, but I thought I'd give this recipe a try. I'm so glad I did! The coconut oil and spices really made the sweet potatoes taste amazing.
Syed Waqar Shah
[email protected]This recipe was easy to follow and the results were amazing. The sweet potatoes were crispy on the outside and fluffy on the inside. I highly recommend this recipe.
Otylia B
[email protected]Just wanted to say thanks for this recipe! I've made it several times now and it's always a crowd-pleaser.
Young Vipper
[email protected]Made this for dinner last night and it was a hit! Even my picky husband loved it. The coconut oil added a unique and delicious flavor to the sweet potatoes.
Kahteeb rehman Rehman
[email protected]Meh, I tried this recipe, but I didn't think it was anything special. The sweet potatoes were a little too oily for my taste.
Elleni Eixab
[email protected]Absolutely loved this recipe! The coconut oil gave the sweet potatoes a slightly sweet and nutty flavor that was out of this world. I'll definitely be making this again and again.