COCONUT ORANGE CUPCAKES
From Sparta, Wisconsin, Donna Justin's tried-and-true recipe features the delicate tastes of orange, white chocolate and coconut in an easy dessert worthy of company. "It yields 2 dozen delicious cup cakes with a pretty topping," she notes.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2 dozen.
Number Of Ingredients 14
Steps:
- In a large bowl, beat the sugar, oil, eggs and orange juice until well blended. Combine the flour, baking powder, baking soda and salt; gradually stir into orange juice mixture just until moistened. Fold in oranges and chips. , Fill paper-lined muffin cups two-thirds full. In a small bowl, combine topping ingredients; sprinkle over cupcakes. Bake at 375° for 15-20 minutes or until golden brown. Remove to wire racks to cool.
Nutrition Facts : Calories 238 calories, Fat 11g fat (4g saturated fat), Cholesterol 22mg cholesterol, Sodium 209mg sodium, Carbohydrate 32g carbohydrate (15g sugars, Fiber 1g fiber), Protein 3g protein.
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Erindale L
[email protected]I've tried many coconut-orange cupcake recipes, but this one is my favorite. The cupcakes are always moist and flavorful.
Taha Umer
[email protected]These cupcakes are easy to make and always turn out perfect. They're a favorite in my household.
Hasiv Khan
[email protected]These cupcakes are so moist and fluffy. They're the perfect treat for any occasion.
Abdal Abbasi
[email protected]I love the flavor of these cupcakes. They're the perfect combination of sweet and tangy.
MD pavel Hossain
[email protected]These cupcakes are delicious! The coconut-orange flavor is perfect, and the cupcakes are moist and fluffy.
Rubel Mia
[email protected]I love the moist texture of these cupcakes. They're also very flavorful, with a great balance of coconut and orange.
Alex Dance
[email protected]These cupcakes are the perfect combination of sweet and tangy. The coconut flavor is subtle, but it really complements the orange.
Amy Velazquez
[email protected]I made these cupcakes for a potluck, and they were a huge hit! Everyone loved the flavor and the moist texture.
Meshesha Mulugeta
[email protected]These cupcakes were so easy to make, and they turned out so moist and flavorful. I loved the orange-coconut flavor.
kaluram kaluram
[email protected]I followed the recipe exactly, and the cupcakes came out perfectly. They were light and fluffy, with a delicious coconut-orange flavor. I would definitely recommend this recipe to others.
queijo
[email protected]I've made these cupcakes several times now, and they always turn out great. They're the perfect balance of sweet and tangy, and the coconut adds a nice tropical flavor.
Muhmmad Khan
[email protected]These coconut-orange cupcakes were a hit at my party! The flavor combination was perfect, and the cupcakes were moist and fluffy. I will definitely be making these again.