COCONUT PIE WITH OATMEAL CRUST
If you love oatmeal- coconut cookies, this is the pie for you. It's got a delicious coconut filling with an oatmeal crust.My Mom cut the recipe out of our local paper in the 1960's, and I've loved it ever since. I always considered it one of my recipes that I didn't share, so now I'm going to do it in a big way.
Provided by Carob
Categories Pie
Time 40m
Yield 1 pie, 6-8 serving(s)
Number Of Ingredients 16
Steps:
- Crust:Mix oats, sugar, flour,and salt together, then add margarine, stirrinig together until mixture becomes crumbly. Press into a 9" pie pan and set or another pie plate inside of it. Bake at 375 for 15 minutes.
- Filling:Combine cornstarch, sugar,milk, beaten eggs,and salt in saucepan. Cook over medium heat until mixture thickens. Remove from heat and add vanilla and coconut. Cool slightly, then pour into cooled pie shell.
- Topping: Whip cream, adding vanilla and sugar. Spread over pie and sprinkle with toasted coconut.
- Enjoy!
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MD SHAKIBUL ISLAM SUMON
[email protected]Can't wait to try this recipe!
Alexa
[email protected]I'm dreaming of this pie!
Hridoy Das
[email protected]This pie is a little slice of heaven.
Fathimashrin Fathimashrin
[email protected]I'm so glad I found this recipe. It's a new family favorite!
Ant Ace
[email protected]This pie is the perfect dessert for a summer party. It's light and refreshing, and everyone loves it.
Arthur Mcelyea
[email protected]I love that this recipe uses fresh coconut. It really makes a difference in the flavor.
Usama Khoso
[email protected]This pie is so easy to make, even my kids can help. It's a great way to get them involved in the kitchen.
Starboyadress
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it.
Sikatse Fortune
[email protected]This is the best coconut pie I've ever had! I'll definitely be making it again.
Sad Khan
[email protected]I'm not usually a fan of coconut desserts, but this pie changed my mind. It's absolutely delicious!
Ziddi Gujjar
[email protected]Wow! This pie is amazing! The coconut filling is so creamy and flavorful, and the oatmeal crust is the perfect complement.
jimmy O'Reilly
[email protected]This pie is so good, I could eat it every day!
Andre du Preez
[email protected]I highly recommend this coconut pie recipe. It's a delicious and easy-to-make dessert that everyone will love.
expert gaming
[email protected]This pie is a great make-ahead dessert. You can make it a day or two ahead of time and it will still taste fresh and delicious.
Luckmil Godwin
[email protected]The toasted coconut on top is the perfect finishing touch. It adds a beautiful golden color and a wonderful nutty flavor.
SABBIR 013
[email protected]I love that this recipe uses an oatmeal crust instead of a traditional pastry crust. It's so much healthier and just as delicious.
sabelo mnguni
[email protected]This pie is so easy to make, even for a novice baker like me. The instructions are clear and concise, and the pie comes out perfect every time.
MR Ornub choudury
[email protected]I've made this coconut pie several times now and it's always a hit! My friends and family rave about the creamy filling and the crispy crust. It's the perfect dessert for any occasion.
Cringe Vibezz
[email protected]This coconut pie with oatmeal crust is a delightful treat! The combination of the creamy coconut filling and the nutty, crunchy crust is simply irresistible. I especially love the addition of toasted coconut on top, which adds an extra layer of flavo