COCONUT POKE CAKE
Make and share this Coconut Poke Cake recipe from Food.com.
Provided by Debe6496
Categories Dessert
Time 45m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Prepare and bake white cake mix according to package directions.
- Remove cake from oven.
- While still hot, using a utility fork, poke holes all over the top of the cake.
- Mix cream of coconut and sweetened condensed milk together.
- Pour over the top of the still hot cake.
- Let cake cool completely then frost with the whipped topping and top with the flaked coconut.
- Keep cake refrigerated.
- Note: The only changes I made to this recipe were to add 4 egg whites instead of 3 to the cake mix.
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Bilal Ashraf
[email protected]I've made this cake several times now, and it's always a hit. It's the perfect cake for any occasion.
Main usman Usman
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
AngelSpirits Developments
[email protected]I'm allergic to coconut, but I was still able to enjoy this cake. The pineapple flavor was strong enough to stand on its own.
AB Tv
[email protected]This coconut poke cake is the perfect summer dessert! It's light and refreshing, and the coconut flavor is just divine.
Prince_ Rajon
[email protected]This cake was a disappointment. It was dry and flavorless. I won't be making this again.
Afrin Akthar
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great! My family loved it.
Samyra Freeman
[email protected]This cake was a bit too dense for my taste, but the flavor was still good. I think I'll try a different recipe next time.
Young Presido
[email protected]This is the best coconut poke cake I've ever had! The cake was so moist and fluffy, and the frosting was creamy and delicious. I will definitely be making this again and again.
Montray Gibson
[email protected]I followed the recipe exactly, but my cake didn't turn out as moist as I expected. I'm not sure what went wrong.
Wandile Bonga
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
Alexander Ameh
[email protected]I'm not a big fan of coconut, but I loved this cake! The cake itself was moist and flavorful, and the cream cheese frosting was the perfect balance of sweet and tangy.
Sasikant Yadav
[email protected]This is my go-to recipe for coconut poke cake. It's easy to make, and it always turns out delicious.
Swapon Ahmed
[email protected]I've made this cake several times now, and it's always a crowd-pleaser. The coconut and pineapple flavors are perfect together, and the cake is always moist and fluffy.
Aashish OLI
[email protected]This coconut poke cake was a huge hit at my party! It was so moist and flavorful, and the cream cheese frosting was the perfect complement. I will definitely be making this again.