COCONUT-PUMPKIN BREAD
We added coconut to the fall flavors of pumpkin bread for a moist and delicious sweet loaf recipe.
Provided by By Arlene Cummings
Categories Side Dish
Time 2h25m
Yield 16
Number Of Ingredients 15
Steps:
- Heat oven to 350°F. Lightly spray 9x5-inch loaf pan with cooking spray.
- In large bowl, beat butter and both sugars with electric mixer on medium speed until light and fluffy. Beat in eggs, pumpkin and vanilla. Stir in 1/2 cup coconut and the walnuts. Add flour, baking soda, baking powder and pumpkin pie spice; gently stir in. Pour batter into pan.
- Bake 50 to 60 minutes or until toothpick inserted in center comes out clean. Cool in pan about 10 minutes. Remove from pan to cooling rack. Cool completely, about 1 hour.
- In small microwavable bowl, microwave vanilla baking chips and whipping cream on High in 30-second increments, stirring between microwaving, until mixture is smooth and creamy. If too thick, add small amount of cream. Drizzle over cooled loaf; sprinkle with coconut. Let glaze set before slicing.
Nutrition Facts : ServingSize 1 Serving
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serikul khan
[email protected]I followed the recipe exactly and the bread came out dry and crumbly. I'm not sure what went wrong.
Johnnie Lynch
[email protected]This bread is a bit too sweet for my taste, but it's still good.
Tandin zam Tandin zam
[email protected]I'm not a big fan of coconut, but I still enjoyed this bread. The pumpkin flavor is strong and the bread is very moist.
O'mar Bennett
[email protected]This is my new favorite pumpkin bread recipe. It's so moist and flavorful, and the coconut adds a delicious twist.
Staylish Boy
[email protected]I made this bread for a potluck and it was a huge success. Everyone loved it!
Md Boos
[email protected]I'm allergic to nuts, so I substituted the coconut with chopped walnuts. It turned out great!
Sita Shahi
[email protected]This bread is so easy to make and it always turns out perfectly. I love that I can make it ahead of time and freeze it.
Champion 47
[email protected]I've made this bread several times now and it's always a hit. It's the perfect fall treat.
jason North
[email protected]I'm not usually a fan of pumpkin bread, but this recipe changed my mind. It's so moist and flavorful, and the coconut adds a nice touch.
Adewuyin Nurudeen
[email protected]This is the best pumpkin bread I've ever had! The coconut adds a subtle sweetness and richness that takes it over the top.
FuturePlanet 101
[email protected]I love the combination of coconut and pumpkin in this bread. It's a unique and delicious flavor that I'm sure everyone will enjoy.
Riya Jannat
[email protected]The bread was easy to make and turned out perfectly. I followed the recipe exactly and it came out moist and flavorful.
Angel Naluwooza
[email protected]I made this bread for my family and they loved it! It was a big hit, and I'm sure I'll be making it again soon.
Emily Strickland
[email protected]This coconut pumpkin bread is absolutely delicious! It's moist, flavorful, and has the perfect amount of sweetness. I would definitely recommend it to anyone looking for a tasty and easy-to-make pumpkin bread recipe.