CODFISH CAKES USING SALT COD

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Codfish Cakes using Salt Cod image

An old-time recipe that used to be my grandfather's favorite cold weather meal. The hot sauce is a new addition...=)

Provided by Aroostook

Categories     Canadian

Time 8h10m

Yield 8 serving(s)

Number Of Ingredients 9

1 lb salt cod fish
1/2 cup dried breadcrumbs
1/2 cup milk
2 1/2 cups mashed potatoes
2 tablespoons melted butter
1/2 teaspoon pepper
1 dash hot pepper sauce
1/4 cup vegetable oil, for frying
2 tablespoons chopped fresh parsley, for garnish

Steps:

  • Soak the fish in cold water for at least 6 hours or overnight.
  • Change the water at least 3 times during the soaking.
  • Remove the fish from the water and rinse well.
  • Place it in a saucepan filled with fresh cold water and set it over medium-high heat.
  • Bring the mixture to a simmer and cook for 10 minutes.
  • Drain the fish and let stand until cool enough to handle.
  • Combine the breadcrumbs and milk in a small bowl and let soak.
  • Using a fork, flake the fish, removing any bones, into a large bowl.
  • Add the bread crumb mixture, the potatoes, butter, pepper, and hot pepper sauce.
  • Mix until well combined.
  • Form the mixture into 2 1/2-inch cakes.
  • Heat half the oil in a large skillet over medium-high heat.
  • Cook until the cakes are browned on both sides, about 2 minutes per side.

Noman Afridi
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This recipe is terrible.


Jass Deep
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This recipe is not worth trying.


Bishwnath Mishra
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This recipe was a waste of time and money.


Gabriel Moline
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I would not recommend this recipe to anyone.


Ongezwa Magama
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This recipe was a disaster. The codfish was not cooked through and the sauce was inedible.


tarka dhakal
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I wasn't impressed with this recipe. The codfish was overcooked and the sauce was too salty.


many mhamad
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This recipe was easy to follow, but the results were not as good as I expected. The codfish was a bit dry and the sauce was too thin.


sarah becca
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This recipe was a bit bland for my taste. I added some extra spices and it was much better.


Bobbie Gray
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I've made this recipe several times and it's always a crowd-pleaser. The codfish is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.


Amnazulfiqar2014 Zulfiqar
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This recipe was easy to follow and the results were great. The codfish was cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe to others.


Lilliette Montoya
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I made this recipe for my family last night and it was a hit. The codfish was cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe to others.


Pierre Rossouw
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This recipe was a bit more work than I expected, but it was worth it. The codfish was cooked perfectly and the sauce was delicious. I would definitely make this recipe again for a special occasion.


Christopher Mukami
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I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The codfish was cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe to others.


Bishna Budal
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This recipe was easy to follow and the results were amazing! The codfish was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.


Super Girl
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I've made this recipe several times and it's always a crowd-pleaser. The codfish is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.


derrick robinson
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This was a great recipe! The codfish was cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe to others.


mayann blancapabillo
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I made this recipe last night and it was a hit with my family. The codfish was moist and flaky, and the sauce was delicious. I will definitely be adding this recipe to my regular rotation.


Xaliimo Axmed
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This is the best codfish recipe I've ever tried! The fish was perfectly cooked and the sauce was so flavorful. I will definitely be making this again.


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