Make and share this Coffee Choc Chip Muffins recipe from Food.com.
Provided by ballarat
Categories Quick Breads
Time 35m
Yield 12 muffins
Number Of Ingredients 11
Steps:
- Melt butter and allow to cool slightly.
- Mix flour, sugar, baking powder, coffee, salt and cinnamon in large bowl.
- Mix egg, milk, butter and vanilla in separate bowl.
- Make a well in centre of dry ingredients and add wet mixture.
- Stir to just combine and fold through the choc chips.
- Spoon into greased muffin tins.
- Bake at 190 degrees centigrade for 15-20 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #breads #muffins #chocolate #quick-breads
You'll also love
Rochelle Eskue
[email protected]I love that these muffins can be made ahead of time. I often make a batch on the weekend and then freeze them. They're perfect for busy weeknights.
Abdullah muzaffar
[email protected]These muffins are the perfect size for a snack or breakfast. They're not too big and they're not too small. They're just right.
Mason Spore
[email protected]I made these muffins with my kids and they had a lot of fun. They loved measuring the ingredients and mixing the batter. It's a great way to get kids involved in the kitchen.
Josh mario
[email protected]These muffins are so easy to make. I love that I can just mix everything together in one bowl. They're a great recipe for beginner bakers.
UltraAnime Boy1
[email protected]I made these muffins with gluten-free flour and they turned out great! They're a delicious and healthy option for people with gluten sensitivities.
osei kuffour
[email protected]These muffins are so moist and fluffy. I love the big chunks of chocolate in them. They're perfect for a sweet treat.
Ishara Kaushani
[email protected]I added a teaspoon of cinnamon to the batter and they turned out amazing! The cinnamon adds a warm and cozy flavor to the muffins.
Heather Galeno
[email protected]I made these muffins with decaf coffee and they were still very flavorful. They're a great option for people who want to enjoy the taste of coffee without the caffeine.
DJ OZYMANDIAS
[email protected]These muffins are easy to make and they taste delicious! I love the streusel topping. It adds a nice crunch to the muffins.
Muzamil Akram
[email protected]I'm not a big coffee fan, but I still enjoyed these muffins. The coffee flavor is subtle, and the chocolate chips help to balance it out. They're a great grab-and-go breakfast or snack.
Hhh Uujj
[email protected]These muffins are so good! I love the combination of coffee and chocolate. They're perfect for a morning snack or an afternoon pick-me-up.
Alyssia-mai James
[email protected]I made these muffins for a bake sale and they were a huge success! Everyone loved them. They're so easy to make, too. I'll definitely be making them again.
pilz 360
[email protected]These muffins were a hit with my family! They're moist and fluffy, with just the right amount of sweetness. The chocolate chips add a nice touch of richness. I'll definitely be making these again.