COFFEE RUM WHIPPED CREAM
Provided by Molly O'Neill
Categories condiments, dessert
Time 2h10m
Yield Two cups
Number Of Ingredients 4
Steps:
- Place the espresso powder in a small bowl. Add the rum and stir until completely dissolved. Set aside. Whip the cream with an electric mixer until it begins to thicken. Gradually add the sugar. Add the espresso mixture and whip just until very soft peaks forms. Use immediately or refrigerate for up to 2 hours, stirring gently before serving.
Nutrition Facts : @context http, Calories 159, UnsaturatedFat 5 grams, Carbohydrate 5 grams, Fat 15 grams, Protein 1 gram, SaturatedFat 9 grams, Sodium 16 milligrams, Sugar 5 grams
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Nitesh Bhat
[email protected]I'll definitely be making this whipped cream again.
Jabed Kawsar
[email protected]This is the best whipped cream recipe I've ever tried!
Genesis Hart
[email protected]This whipped cream is perfect for any occasion. It's easy to make and always a crowd-pleaser.
Yoi San
[email protected]I'm not a big fan of coffee, but I love this whipped cream! The rum flavor is really prominent, and the whipped cream is so light and airy.
O9
[email protected]This recipe is a great way to use up leftover coffee. I love the combination of coffee and rum, and the whipped cream is so smooth and creamy.
Rj Sumon
[email protected]This whipped cream is the perfect finishing touch for any dessert. It's light and fluffy, with just the right amount of coffee and rum flavor.
Renald Lindor
[email protected]I love this whipped cream! It's so easy to make, and it tastes delicious. I've used it on everything from coffee to pancakes to fruit.
Leon Yang
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. It's the perfect addition to any coffee or dessert.
Angelstar3uk Uk
[email protected]This whipped cream is amazing! I used it to top my chocolate cake, and it was a huge hit. The coffee and rum flavors really shine through, and the whipped cream is so light and airy.
Terra Nova
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The coffee and rum flavors are perfectly balanced, and the whipped cream is light and fluffy. It's the perfect topping for my favorite desserts.
Sara Estrada
[email protected]This coffee rum whipped cream was a delightful surprise! It was easy to make and added a delicious flavor to my morning coffee. I will definitely be making this again.