COLE SLAW ON HOT DOGS
I have been eating these since my childhood. Normally I make these with leftover slaw so the ratio of slaw may be off. The recipe was inspired by Recipe #262230 which was posted by Chef rickoholic83. The dressing makes a wonderful dressing for coleslaw. You may have leftover dressing, it can also be served on a fruit salad or lettuce wedges.
Provided by PaulaG
Categories Lunch/Snacks
Time 4h20m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- For the dressing, in a small bowl combine the mayonnaise and red wine vinegar.
- Mix together the cabbage, carrot, red onion, and sun dried tomatoes; stir in enough of the dressing to moisten the cabbage mixture to your liking, add the ketchup and mix well.
- Add salt and pepper to taste, refrigerate the coleslaw until ready to serve, 4 to 5 hours is suggested in order for the flavors to blend.
- Boil hot dogs in water, place one in steamed bun top with generous amounts of slaw and enjoy.
- Please note the cook time allows for chilling the coleslaw for 4 hours before serving.
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Suraia Bangura
[email protected]I'm sure this coleslaw recipe will be a hit at my next party.
Imran Hassan
[email protected]This recipe is a must-try for any coleslaw lover.
daniel karachi
[email protected]I can't wait to try this recipe. It looks delicious.
Todd Layne
[email protected]Thank you for sharing this recipe. It's a real winner!
Kokab Saba
[email protected]This coleslaw recipe is a keeper. I will definitely be making it again and again.
Jere Chilufya
[email protected]I'm so glad I found this recipe. It's the best coleslaw recipe I've ever tried.
Ipeleng Dau
[email protected]This coleslaw recipe is a great way to get my kids to eat their vegetables. They love the creamy dressing and the sweet and tangy flavor.
Karen Guilliams
[email protected]I love that this recipe is so customizable. I can add or remove ingredients to suit my taste.
AB Gamer
[email protected]This coleslaw recipe is so versatile. I've used it on hot dogs, tacos, and even sandwiches. It's always a hit.
Sabalamuzi Swazi
[email protected]I used this recipe to make coleslaw for my tacos and it was a huge hit. The coleslaw added a nice freshness to the tacos.
Adnan Bashir
[email protected]I added some shredded carrots to my coleslaw and it was delicious. The carrots added a nice crunch and sweetness.
Mary Harris
[email protected]I love that this recipe uses Greek yogurt instead of mayonnaise. It makes the coleslaw lighter and healthier.
Albertus Viljoen
[email protected]This coleslaw recipe is a great way to use up leftover cabbage. I always have cabbage in my fridge, so this recipe is a lifesaver.
Sharon Blanton
[email protected]I used this recipe to make coleslaw for my hot dogs and it was amazing. The coleslaw was the perfect topping for the hot dogs.
Minion King
[email protected]This coleslaw recipe is the perfect balance of sweet and tangy. I love it!
Jaden Berryman
[email protected]The coleslaw I made with this recipe was so good that I ate it all in one sitting. I couldn't help myself!
David Pollack
[email protected]I love that this recipe is so easy to make. I can have a batch of coleslaw ready in just a few minutes.
Riyaj Hossin
[email protected]This coleslaw recipe is a staple in my house. I make it all the time for potlucks and parties. It's always a crowd-pleaser.
Muhammad Afras
[email protected]I used this recipe to make coleslaw for the first time and it turned out great. The dressing was flavorful and the coleslaw was nice and crisp.
shawaiz ali
[email protected]This coleslaw recipe was a hit! I served it on hot dogs at my last barbecue and everyone loved it. The coleslaw was creamy and tangy, and the hot dogs were perfectly cooked. I will definitely be making this recipe again.