COLLARD GREENS WITH TURKEY BACON
A twist on the classic collard greens using thick, wood-smoked turkey bacon.
Provided by ally-gator
Time 2h10m
Yield 8
Number Of Ingredients 13
Steps:
- Cook bacon in a large skillet over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels.
- Bring water to a boil in a large pot with chicken broth, salt, pepper, cumin, cayenne, celery seed, and dill.
- While the mixture comes to a boil, melt butter in a small pan over medium-high heat. Saute leeks and garlic in the hot butter until garlic is lightly browned, 3 to 4 minutes. Add to the pot of water.
- Cut collard leaves in half and stir into the boiling mixture. Add cooked turkey bacon and cook over high heat for 30 minutes. Reduce heat and simmer, stirring occasionally, until greens are tender and flavors have melded, about 1 hour.
- Serve hot with or without some of the juice, adding more salt and pepper to taste.
Nutrition Facts : Calories 101.9 calories, Carbohydrate 10.7 g, Cholesterol 17.6 mg, Fat 5 g, Fiber 4.6 g, Protein 5.6 g, SaturatedFat 1.7 g, Sodium 1093.4 mg, Sugar 1.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
maria Oseni
[email protected]This recipe was a disaster. The collard greens were overcooked and the turkey bacon was burnt.
Jayden Jeftha
[email protected]The collard greens were a bit bland. I think I'll add some more seasonings next time.
anna nefarious
[email protected]This recipe was a bit too spicy for my taste, but I think I can adjust the amount of red pepper flakes next time.
Aaron Villarroel
[email protected]I wasn't sure about the combination of collard greens and turkey bacon, but it actually worked really well. I'll definitely be making this again.
Mukta Chowdhury
[email protected]The collard greens were a bit tough, but the flavor was good. I think I'll try cooking them for a longer time next time.
EVE eve
[email protected]This recipe was easy to follow and the collard greens were delicious. I will definitely make this again.
Tanveer Akthar
[email protected]I followed the recipe exactly and the collard greens turned out great. I'll definitely be making this again.
Jheleny brigitte Mendoza
[email protected]I'm not a big fan of collard greens, but this recipe changed my mind. The turkey bacon really made the dish.
Adrian Badea
[email protected]This dish was a hit at our dinner party. Everyone loved the combination of flavors and the collard greens were cooked to perfection.
abbottabadi mughal
[email protected]Absolutely amazing! The collard greens were cooked perfectly and the turkey bacon added a nice smoky flavor. I'll definitely be making this again.