COLOMBIAN AREPAS

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Colombian Arepas image

This is a quick way to prepare arepas. Not exactly the taste of the traditional arepa, but quite close enough. Arepas can also be topped with tuna salad, chicken, ham and cheese, sautéed tomatoes and onions, and beef.

Provided by Witch Doctor

Categories     Breads

Time 50m

Yield 6-8 arepas

Number Of Ingredients 4

1 cup precooked white cornmeal
1 cup water
1 tablespoon butter
salt, to taste

Steps:

  • Bring water to a boil and add it to the corn meal, stirring thoroughly. Add the butter and salt to taste.
  • Form into several flat tortillas (4 to 6 inches diameter, 1/8 inch thick) and roast over a low charcoal fire or on a wire rack over the burner of your stove.
  • Serve hot with butter and fresh white cheese.

Nutrition Facts : Calories 90.6, Fat 2.6, SaturatedFat 1.3, Cholesterol 5.1, Sodium 21.5, Carbohydrate 15.6, Fiber 1.5, Sugar 0.1, Protein 1.7

Emma Davis
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I can't wait to try making these arepas again soon.


Woodly A
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These arepas are a great way to add some Colombian flavor to your next party.


Swisha Jenje
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I love that these arepas can be filled with a variety of different ingredients.


Mariya Khatun
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These arepas are a delicious and affordable meal.


Nazeeya Ali
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I was surprised at how easy these arepas were to make.


rahmat safl
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These arepas were a great way to use up some leftover cornmeal.


Diya Akter
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I'm so glad I found this recipe. I've been looking for a good arepa recipe for ages.


Prince Studio
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These arepas were the perfect addition to my Colombian feast.


Surafeal Erkyihun
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I'll be making these arepas again for sure!


Munsif Jan
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I would definitely recommend this recipe to others.


Johnny Angel
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Overall, these arepas were a good experience. They were easy to make and tasted great.


Precious Muyco
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These arepas were a bit bland. I think I'll try adding some more spices next time.


Katlego Tleane
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I found the recipe to be a bit confusing. I'm not sure if I did something wrong, but my arepas didn't turn out as expected.


Milon Talecom
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The arepas were a bit too dry for my taste.


Lilian Kiwambo
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These arepas were easy to make and so delicious! I'll definitely be making them again.


Yovel Blessing
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I followed the recipe exactly and my arepas turned out great! They were crispy on the outside and fluffy on the inside.


Ansar Raza
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I've never had arepas before, but these were amazing! The flavor was perfect and the texture was so soft and fluffy.


salah Sheeno
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These arepas were a hit at my party! Everyone loved them.


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