Make and share this Colorado Cowboy Cookies recipe from Food.com.
Provided by ratherbeswimmin
Categories Drop Cookies
Time 58m
Yield 36 cookies
Number Of Ingredients 12
Steps:
- Position two oven racks to divide the oven into thirds; preheat oven to 350°; line cookie sheets with foil.
- Sift together the flour, baking soda, baking powder, and salt; set aside.
- In a big bowl of an electric mixer cream the butter.
- Add in vanilla and both sugars; beat well.
- Add in egg; beat well.
- On low speed, gradually add the dry ingredients and beat, scraping the bowl with a rubber spatula, until incorporated.
- Remove bowl from mixer; stir in oats and then chocolate morsels and nuts (dough will be rather stiff).
- Use a well-rounded teaspoonful of the dough to make each cookie; place the mounds 2 inches apart on the foil.
- Bake for about 18 minutes until the cookies are golden-colored and completely dry.
- During baking reverse the sheets top to bottom and front to back to insure even browning.
- Transfer cookies to racks to cool.
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Akamanzi Joella
[email protected]I've made these cookies several times now, and they're always a hit. They're the perfect cookie for any occasion.
Muhmmad Sajjad husain
[email protected]These cookies are the perfect treat to enjoy with a cup of coffee or tea.
Santos Cr
[email protected]I love the way these cookies smell when they're baking. They fill the whole house with a delicious aroma.
Nusula Mirembe
[email protected]These cookies are the perfect size for a quick snack. They're also really portable, so you can take them with you on the go.
Munwar Khokhar
[email protected]These cookies are really easy to make, even for beginners. I'm not a very experienced baker, but I was able to make these cookies without any problems.
Rohail Jani
[email protected]These cookies are a great way to use up leftover oats. I always have a bag of oats in my pantry, so I can make these cookies anytime I want.
Faiz Habib
[email protected]I love how versatile these cookies are. You can add in any kind of nuts or chocolate chips that you like.
Paballo Rabekane
[email protected]These cookies are the perfect comfort food. They're warm, gooey, and delicious.
MD Rabbi Hossain
[email protected]I made these cookies for a bake sale, and they sold out in minutes! Everyone loved them.
Saiful Abdullah
[email protected]I'm not a huge fan of oats in cookies, but these were really good. The oats were soft and chewy, and they didn't overpower the other flavors in the cookie.
Ademola Adebola
[email protected]These cookies are the perfect balance of sweet and salty. The oats and nuts give them a nice crunch, and the chocolate chips add a touch of sweetness.
Lucy Kinyua
[email protected]I love that these cookies are made with whole wheat flour. It makes them a little healthier than traditional cowboy cookies.
Nadim Ahmed
[email protected]These cookies are so easy to make, and they always turn out perfectly. I've made them several times now, and they're always a hit.
NEMESIS 14
[email protected]I'm not usually a big fan of cowboy cookies, but these were really good. The dough was soft and chewy, and the oats and chocolate chips added a nice texture and flavor.
Marexo
[email protected]My kids loved these cookies! They're the perfect after-school snack.
Zowie Anderson
[email protected]I love the combination of flavors in these cookies. The oats, chocolate chips, and nuts all work together perfectly. They're also really easy to make, which is a bonus.
Minahir Butt
[email protected]These cookies were a huge hit at my last potluck! Everyone raved about how delicious and unique they were. I'll definitely be making them again soon.