COLORFUL VEGETABLE CASSEROLE
With its eye-opening zippy flavor, horseradish gives this vegetable casserole a "root" awakening.-Precious Owens, Elizabethtown, Kentucky
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 12-14 servings.
Number Of Ingredients 11
Steps:
- In a large saucepan; add 1 in. water. Add cauliflower and carrots. Bring to a boil. Reduce heat; cover and simmer for 4-8 minutes. Add broccoli; cook 4-6 minutes longer or until all the vegetables are crisp-tender. Drain., In a small bowl, combine the mayonnaise, onion, horseradish, salt and pepper. Add vegetables; toss to coat., Pour into a greased 2-qt. baking dish. In a small bowl, combine the bread crumbs, butter and paprika until crumbly; sprinkle over vegetables. Bake, uncovered, at 350° for 25-30 minutes or until heated through.
Nutrition Facts : Calories 162 calories, Fat 15g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 196mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 2g fiber), Protein 2g protein.
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Eric Williams
[email protected]I'm not a big fan of casseroles, but this one is really good.
Brooke Moorcroft
[email protected]This casserole is a great way to use up leftover vegetables.
roro army
[email protected]I love this casserole! It's so easy to make and it's always a crowd-pleaser.
Jr Official
[email protected]This casserole is a great comfort food. It's perfect for a cold winter night.
Labejja Lukas
[email protected]I made this casserole for a party and it was a hit. Everyone loved it!
Oluwatoyinabdul Omodesire
[email protected]This casserole is a great way to sneak vegetables into your kids' diet. They'll never know they're eating vegetables!
Amrin Hafsa
[email protected]I used frozen vegetables in this casserole and it turned out great. It's a great way to save time and money.
Kalum Lawson
[email protected]I added some cooked chicken to this casserole and it was delicious. It's a great way to use up leftover chicken.
Leather Jay15
[email protected]This casserole is a great make-ahead meal. I made it the night before and it was just as good the next day.
CHOPPA BAD VIBES
[email protected]I'm not a big fan of vegetables, but this casserole was surprisingly good. The vegetables were tender and flavorful, and the sauce was creamy and cheesy.
Mjripol Khan
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids loved it!
ismail abdala
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! The vegetables were cooked perfectly and the sauce was delicious.
Jibreel Duruisseau
[email protected]I followed the recipe exactly and it turned out perfectly. The vegetables were tender and the sauce was rich and flavorful. I would highly recommend this recipe.
Balinda Austin
[email protected]This casserole was a hit with my family! The vegetables were colorful and flavorful, and the sauce was creamy and cheesy. I will definitely be making this again.