COLORFUL VEGETABLE FAJITAS
These tortillas are a favorite weekday meal of mine. You may add jalapeno peppers or super hot salsa in this recipe if you like your food fiery hot.
Provided by Candice
Categories World Cuisine Recipes Latin American Mexican
Time 30m
Yield 4
Number Of Ingredients 12
Steps:
- Wrap tortillas in aluminum foil, and place in oven. Turn heat to 350 degrees F (175 degrees C). Bake for 15 minutes, or until thoroughly heated.
- In a 10 inch skillet, heat oil over medium high heat. Add onions, red and green peppers, and garlic; stir to coat with oil. Cover, reduce heat to medium, and cook for 5 minutes. Stir squash into vegetables. Stir in salsa, cumin, and salt. Cover, and cook for 5 minutes.
- Spoon vegetable mixture evenly down the centers of warm tortillas, and sprinkle with cheese and cilantro. Roll up tortillas, and serve.
Nutrition Facts : Calories 531.1 calories, Carbohydrate 64.7 g, Cholesterol 25.1 mg, Fat 22.8 g, Fiber 6 g, Protein 17.6 g, SaturatedFat 8.1 g, Sodium 1111.3 mg, Sugar 5.3 g
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Olamide Olateju
[email protected]These fajitas are a great way to enjoy a healthy and delicious meal.
Ripley Slover
[email protected]These fajitas are a great way to warm up on a cold day.
Wilechriss Michael
[email protected]These fajitas are a great way to show off your culinary skills.
Lisa Gibson
[email protected]These fajitas are a great way to impress your guests.
khaled saifulla
[email protected]These fajitas are a great way to save money on your grocery bill.
Sajid abasyn
[email protected]I love that these fajitas can be made ahead of time.
Dh monir Khan
[email protected]These fajitas are a great way to use up leftover vegetables.
Hafiz Azri
[email protected]These fajitas are a healthy and delicious way to enjoy your favorite Mexican flavors.
Jenna Coolgirl
[email protected]These fajitas are a great way to add some color to your plate.
Cynthia Lisa
[email protected]I love that these fajitas can be made with any type of vegetables that you like.
prince ifeanyi
[email protected]These fajitas are a great way to get your kids to eat their vegetables.
Alyssa Drake Gagnon
[email protected]I made these fajitas for a party and they were a huge success. Everyone loved them!
Brooklyn Igleheart
[email protected]These fajitas were the perfect way to use up some of the vegetables that I had in my fridge.
Sk jibon Hossain
[email protected]I'm not a huge fan of vegetables, but these fajitas were so good that I ate them all up!
Tara May xx
[email protected]These fajitas were so delicious! The veggies were so flavorful and the sauce was the perfect addition.
shahnaz Irshad
[email protected]I love how easy these fajitas were to make. I was able to get dinner on the table in no time.
kaka bhalli
[email protected]These fajitas were a hit with my family! The colors were so vibrant and the veggies were cooked to perfection. We will definitely be making these again.