COMPANY GREEN BEANS
Top off these green beans with onion rings or toasted bread crumbs for an even fancier side dish.-Rhonda Hogan, Eugene, Oregon
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, saute onion in butter until tender. Add beans and water; bring to a boil. Reduce heat; cover and simmer for 8-10 minutes or until beans are tender. Add potatoes and heat through. Drain. Sprinkle with garlic powder and bacon.
Nutrition Facts : Calories 96 calories, Fat 4g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 330mg sodium, Carbohydrate 13g carbohydrate (3g sugars, Fiber 3g fiber), Protein 3g protein.
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Faisal Rihani
[email protected]I love this recipe! The green beans are always cooked perfectly and the flavor is amazing.
Augustina Baedin
[email protected]These green beans are a staple at our holiday dinners. They're always a hit with my family and friends.
Numan Chohan
[email protected]I made this recipe for a potluck and it was a total disaster. The green beans were overcooked and mushy. I was so embarrassed.
RAM KUMAR MAHATO
[email protected]Not bad!
Binney Thamae
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The green beans were delicious and my family loved them.
Leonard Guevara
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The green beans are always cooked perfectly and the flavor is amazing.
md Rahamulla
[email protected]Meh.
spencer bonney
[email protected]These green beans were so easy to make and they tasted great. I will definitely be making them again.
Nweke steven
[email protected]I followed the recipe exactly and the green beans were still too crunchy for my liking. I would recommend cooking them for a few minutes longer.
Adana Adan
[email protected]Yum!
Amara Alex
[email protected]Easy and delicious! I used fresh green beans from my garden and they turned out perfect.
MR: NESAR
[email protected]These green beans were a hit at my family dinner! They were flavorful and had a nice crunch. I will definitely be making them again.