A Mr. Food recipe that is DH's favorite for pork tenderloin. The soy sauce total is 1 tablespoon plus 1 teaspoon. I had difficulty entering that as the total amount. Sometimes I make a little more sauce as we like a lot of it. Recipe calls for ground red pepper, but I use white as a matter of preference.
Provided by PugGrannie
Categories Pork
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees. Line a rimmed baking sheet with aluminum foil, then coat with nonstick cooking spray.
- In a measuring cup, combine the sweet-and-sour sauce, soy sauce, and pepper; mix well.
- Place the pork on the baking sheet and pour half the sauce over the top.
- Bake for 45-50 minutes, or until little pink remains for medium-well, or no pink remains for well-done.
- Slice thinly and serve topped with the remaining sauce.
Nutrition Facts : Calories 44, Fat 0.8, SaturatedFat 0.1, Sodium 451.7, Carbohydrate 8.6, Fiber 0.3, Sugar 7, Protein 0.8
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Vernette Simmons
[email protected]Delicious! The pork was tender and flavorful, and the sauce was perfect. I will definitely be making this again.
Harim Galvan
[email protected]This was my first time making pork tenderloin and it turned out great! The recipe was easy to follow and the pork was cooked perfectly. The sauce was also delicious. I will definitely be making this again.
Md Kawsar Mahmud 663
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork is always tender and juicy, and the sauce is amazing. Highly recommend!
Malachi Fiaalii
[email protected]This recipe was a hit! The pork was cooked perfectly and the sauce was incredible. I would definitely recommend this recipe to anyone looking for a delicious and easy pork tenderloin dish.
Christian Serrano
[email protected]Great recipe! The pork was so tender and juicy. The sauce was also delicious. I will definitely be making this again.
Francesca Burnett
[email protected]Easy to follow recipe with delicious results. The pork was tender and flavorful, and the sauce was perfect. Will definitely make this again!
Aftab Mushtaq
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The tenderloin was cooked to perfection and the sauce was incredible. Definitely making this again!
Mr Lovell
[email protected]This pork tenderloin recipe is an absolute winner! The meat was tender, juicy, and bursting with flavor. My family devoured it in minutes. Highly recommend!