The story of how the Coney Island hog dog got to the Midwest is pretty straightforward, but no one really knows exactly how the wiener first came to be topped with what is basically a hot meat relish. I have no idea how authentic this is, and have never been to Detroit, or even Flint. I have had Nathan's® version, which I enjoyed, but the word on the street is that it's not nearly as good as the relatives it spawned.
Provided by Chef John
Categories Main Dish Recipes Sandwich Recipes Hot Dogs and Corn Dogs Recipes
Time 1h25m
Yield 8
Number Of Ingredients 16
Steps:
- Combine ground beef, water, 1/2 cup diced onion, ketchup, butter, garlic, chili powder, salt, black pepper, cumin, celery salt, and cayenne pepper together in a pot. Mix with a potato masher or spatula over medium-high heat until mixture has a finely ground consistency and begins to bubble, about 10 minutes.
- Bring beef mixture to a simmer, reduce heat to medium-low, and cook, stirring occasionally, until sauce thickens and reduces, about 1 hour. Season with salt and pepper to taste.
- Bring a large pot of water to a boil. Cook hot dogs in boiling water until heated through, 5 to 7 minutes.
- Preheat oven to 350 degrees F (175 degrees C). Arrange hot dog buns on a baking sheet.
- Cook buns in the preheated oven until soft and warm, 2 to 3 minutes.
- Place 1 bun on a plate. Place a hot dog in the bun and top with meat sauce. Drizzle yellow mustard and diced onion over the meat sauce. Repeat with remaining hot dogs.
Nutrition Facts : Calories 527.6 calories, Carbohydrate 29.6 g, Cholesterol 98.6 mg, Fat 32.3 g, Fiber 2.2 g, Protein 29 g, SaturatedFat 12.9 g, Sodium 1684 mg, Sugar 7.8 g
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Christina Warner
[email protected]The Coney Island hot dogs were a bit messy to eat, but the flavor was worth it.
Nimsara Antony2008
[email protected]I thought the Coney Island hot dogs were just okay. They weren't bad, but they weren't anything special either.
Md Mohammod
[email protected]I followed the recipe exactly, but my Coney Island hot dogs didn't turn out as good as I expected. I'm not sure what I did wrong.
Nebyou Tekle
[email protected]The Coney Island hot dogs were good, but I think I would have liked them better with a different type of bun.
Godfrey Sunny
[email protected]I thought the Coney Island hot dogs were a bit too greasy for my taste, but my husband loved them.
Hadi King
[email protected]These Coney Island hot dogs were a fun and easy meal to make. My kids loved them!
Kdkd Fkfkd
[email protected]I was a bit skeptical about making Coney Island hot dogs at home, but I was pleasantly surprised. They turned out great!
sardar saqib Saqi
[email protected]I'm from Coney Island, and I can tell you that these hot dogs are the real deal. They're just as good as the ones you get at the ballpark.
Nur Halimah
[email protected]These Coney Island hot dogs were a bit messy to eat, but they were totally worth it. The flavor was incredible.
Tanya Lamb
[email protected]I was craving a Coney Island hot dog, and this recipe didn't disappoint. The hot dogs were flavorful and the sauce was delicious. I'll definitely be making these again.
PROSANTO DASH
[email protected]These Coney Island hot dogs were easy to make and turned out great. My family loved them!
Abdul Qadir Ujjan
[email protected]I'm not usually a fan of hot dogs, but these Coney Island hot dogs were amazing! The combination of the savory hot dog, tangy sauce, and sweet onions was perfect.
Logan Allen
[email protected]I've tried many Coney Island hot dog recipes, but this one is by far the best. The hot dogs were juicy and flavorful, and the sauce was perfectly tangy.
Victor Nwachukwu
[email protected]These Coney Island hot dogs were a hit at my party! The onions and sauce were especially delicious.