CONFEDERATE BEAN SOUP
This recipe is attributed to Paula Deen, but I got it from another internet source. This soup has a bit of a sweet taste, so don't be surprised, but is a great, quick soup to make and delicious with some hot, crusty French bread.
Provided by LorenLou
Categories Pork
Time 45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Melt the margarine in a large saucepan, then fry the bacon pieces in it until just beginning to crisp.
- Add the garlic, onion and green pepper. Cook until the veggies are wilted.
- Gently stir in the beans and sausage, and simmer uncovered for about 15 minutes.
- Stir in the half and half, and simmer about 10 more minutes.
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Siraj Ansari
[email protected]This soup is a great way to warm up on a cold day. It's also very filling and satisfying. I love the smoky flavor of the beans and the tender vegetables. I will definitely be making this soup again.
Lance Neier
[email protected]This soup was a bit too bland for my taste. I added some extra spices and it turned out much better. Overall, I thought this was a good recipe, but it needs a little bit of tweaking.
Yonas Worku
[email protected]I'm not a big fan of soups, but this one was really good. The beans were cooked perfectly and the soup was very flavorful. I would definitely recommend this recipe to anyone who is looking for a delicious and easy-to-make soup.
DOHA GAMING
[email protected]This soup is a great way to use up leftover vegetables. I had some leftover carrots, celery, and onions, and I just threw them in the pot. The soup turned out great! It was very flavorful and hearty.
MM Lizarte
[email protected]I was really impressed with this soup. It was so easy to make and it turned out so delicious. The beans were cooked perfectly and the soup was very flavorful. I will definitely be making this soup again.
Matthew Uchenna
[email protected]This is the best bean soup I've ever had! The flavors are so rich and complex. I love the smokiness of the beans and the heartiness of the vegetables. I will definitely be making this soup again and again.
Willow Blackwell
[email protected]This soup was a bit too spicy for my taste, but I was able to tone it down by adding some extra cream. Overall, I thought this was a good recipe and I would make it again.
Khan G
[email protected]I'm not a huge fan of beans, but I really enjoyed this soup. The beans were cooked perfectly and the soup was very flavorful. I would definitely recommend this recipe to anyone who is looking for a delicious and easy-to-make soup.
Ambetsa Solomon
[email protected]This is a great recipe for a budget-friendly meal. The beans and vegetables are inexpensive and the soup is very filling. I also like that this soup is a good source of protein and fiber.
Cindy Mendoza
[email protected]I made this soup last night and it was a hit! My family loved the smoky flavor of the beans and the tender vegetables. I will definitely be making this soup again.
saif ullah
[email protected]This soup is a delicious and hearty dish that is perfect for a cold winter day. The combination of beans, vegetables, and spices creates a flavorful and satisfying soup that is sure to please everyone at the table.