Make and share this Confetti Blossom Cookies recipe from Food.com.
Provided by DestinyRG
Categories Dessert
Time 18m
Yield 4 doz cookies, 16 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 350F; remove wrappers from candies.
- Beat butter, granulated sugar, egg and vanilla in large bowl until well blended,.
- Stir together flour, baking soda and salt; add alternately with milk to butter mixture, beating until well blended.
- Divide dough into desired number of cookie colors. Add desired food coloring to each section; mix until color of dough is uniform, adding more food coloring if needed.
- Shape dough into 1 inch balls. Roll in desired color decorating sugar. Place on ungreased cookie sheet.
- Bake 8 to 10 minutes or until edges are lightly browned and cookie is set. Remove from oven; cool 3 to 4 minutes then press candy piece into center of each cookie. Remove from cookie sheet to wire rack. Cool completely. About 4 dozen cookies.
- Cute for Easter, use pastel food colorings; Christmas, used red and green. If you don't want to buy colored sugar, make it by using one drop of food color (or more depending on how dark you want it) on 1/4 to 1/2 cup sugar; mix.
- (Got this from a Hershey's Kisses Confetti bag).
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Qiniso Majola
[email protected]These cookies are a great way to satisfy your sweet tooth. They're sweet, but they're not too sweet.
Eva Rodriguez
[email protected]These cookies are the perfect size for a snack or dessert. They're not too big, and they're not too small.
Mana Clara Qebane
[email protected]I love the texture of these cookies. They're soft and chewy, and they have a nice crispy edge.
Nyamah Mulbah
[email protected]These cookies are so easy to make, and they're always a hit with my family and friends.
Moyah
[email protected]These cookies are a great way to use up leftover ingredients. I always have oats, chocolate chips, and sprinkles on hand, so I can make these cookies anytime.
Alex McNugget
[email protected]These cookies are a great way to celebrate any occasion. They're perfect for birthdays, holidays, or just because.
Padam Lama
[email protected]These cookies are a great way to show your patriotic spirit. They're red, white, and blue, and they're perfect for any patriotic holiday.
Ojanta Pakhi
[email protected]I love the way these cookies look. They're so festive and colorful, and they're sure to brighten up any party.
Ezeh Ezinne
[email protected]These cookies are the perfect combination of sweet and salty. The chocolate chips and sprinkles add a nice touch of sweetness, and the oats give them a nice salty flavor.
Fiona Mashavira
[email protected]I'm not a big fan of oatmeal cookies, but these cookies changed my mind. They're so soft and chewy, and the chocolate chips and sprinkles make them irresistible.
Elife Sofia
[email protected]These cookies are a great way to use up leftover oats. They're also a fun and easy recipe to make with kids.
Shahbaz Mughal
[email protected]I made these cookies for my friends, and they loved them! They said they were the best cookies they'd ever had.
QurbabAli chandio
[email protected]These cookies are so delicious and festive! I love the combination of chocolate chips and sprinkles.
Akbar Ali Shaikh
[email protected]I've made these cookies several times now, and they're always a hit. They're my go-to cookie recipe for parties and potlucks.
Connie Huerter
[email protected]These cookies are the perfect treat for any occasion. They're festive, delicious, and easy to make.
Itß kamarizer Mashives
[email protected]I made these cookies for my kids' school bake sale, and they were a huge success! The kids loved them, and the parents all asked for the recipe.
Esmiel hasen
[email protected]These cookies were so easy to make, and they turned out perfect! I'm not a very experienced baker, but these cookies were a breeze.
Astikhar Khan
[email protected]I love the combination of flavors in these cookies. The chocolate chips and sprinkles add a nice touch of sweetness, and the oats give them a nice chewy texture.
Rahul Sunuwar
[email protected]These cookies were a hit at my party! They're so festive and delicious, and they were really easy to make. I'll definitely be making them again.