CONSOMME RICE
Excellent side with pork tenderloin or thick cut chops. I like to use Zatarain's Parboiled Extra Long Grain rice when I make this.
Provided by Chef VW Chris
Categories Long Grain Rice
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350deg.
- 2. Melt butter in 1.5QT round CorningWare or Pyrex dish.
- 3. Add rest of ingredients. Stir briefly.
- 4. Cover and cook for 1hr.
- 5. Stir before serving. Enjoy!
Nutrition Facts : Calories 428.4, Fat 24.4, SaturatedFat 14.8, Cholesterol 61, Sodium 1001.9, Carbohydrate 45.1, Fiber 1.5, Sugar 2.5, Protein 8.3
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Adoche Lazarus
[email protected]This consomme rice is a great way to warm up on a cold day. It's also a very affordable dish to make.
Earlynn Zimmerman
[email protected]I wasn't sure what to expect with this dish, but I was pleasantly surprised. It's a simple dish, but it's packed with flavor.
Norma Abila
[email protected]This dish is a bit time-consuming to make, but it's worth it. The consomme is so flavorful and the rice is cooked perfectly.
Monica Wilson
[email protected]I've never had consomme rice before, but I'm glad I tried it. It's a unique and delicious dish.
Leslie Lucas
[email protected]This dish is a great way to use up leftover rice. I added some chopped vegetables and chicken to the broth and it was a delicious and easy meal.
Saad Jutt
[email protected]I'm not a huge fan of rice, but I really enjoyed this dish. The consomme was so flavorful and the rice was cooked perfectly.
Faisal Bhatti
[email protected]This consomme rice is the perfect comfort food. It's warm, flavorful, and filling. I love serving it on a cold winter night.
Ramesh Rokaya
[email protected]Overall, I thought this dish was just okay. The broth was flavorful, but the rice was a bit mushy.
Ludylyn White
[email protected]This dish was a bit bland for my taste. I think it needed more salt and pepper. The rice was also a bit overcooked.
Aj Quaresima
[email protected]I've made this consomme rice several times now and it's always a hit with my family. The rice is so fluffy and the broth is so flavorful. I love that it's a one-pot dish, which makes cleanup a breeze.
Mr.cori4ok
[email protected]This consomme rice is a delicious and easy-to-make dish. The broth is flavorful and the rice is cooked perfectly. I added some chopped carrots and celery to the broth for extra flavor and nutrition.