TERIYAKI PORK ROAST (CROCK-POT)
Grand Prize winner in a Simple & Delicious contest for crock-pot recipes. . .not my recipe unfortunately, but I had to post it here for safe keeping. They recommend serving it sliced with a side of hot mashed potatoes however I think it's much better atop fluffy white rice!!! This is a fabulous recipe and your end product won't have that "crock pot" flavor!!
Provided by januarybride
Categories Pork
Time 16m
Yield 1 roast, 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Cut roast in half; rub with brown sugar. Place in a 5-qt. slow cooker.
- Mix together apple juice and soy sauce (and garlic and ginger if using) and pour over roast.
- Sprinkle with salt and pepper.
- Cover and cook on low for 6 to 6-1/2 hours or until meat is tender.
- Remove roast; cover and let stand for 15 minutes.
- Meanwhile, strain cooking juices and return to slow cooker. Increase temp to high.
- Combine cornstarch and cold water until smooth; gradually stir into juices in slow cooker.
- Cover and cook on high for 15 minutes or until thickened.
- Slice pork; serve with gravy.
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Ashraf Pirzada
[email protected]I'm disappointed with this recipe. It didn't turn out how I expected.
Genna Crossin
[email protected]This recipe is a waste of time. I'll never make it again.
Barb Nickles
[email protected]I think this recipe needs more spices. It was a bit bland for my taste.
Yuri E
[email protected]I followed the recipe exactly, but my sauce was too thin.
Jannat Moni
[email protected]I'm not sure what I did wrong, but my pork roast turned out dry and tough.
Christian Lindstrom
[email protected]This pork roast is a must-try for any pork lover. It's so juicy and flavorful.
sonia jahan esha
[email protected]I highly recommend this recipe. It's a great way to impress your friends and family.
Hawo Dahir
[email protected]This pork roast is perfect for a weeknight meal. It's quick and easy to make, and the leftovers are even better.
Sharon Wamaitha
[email protected]I'm so glad I found this recipe. It's a delicious and easy way to make pork roast.
getfouthere Amogus
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Vufuc yd6du
[email protected]I made a few changes to the recipe, but it still turned out great. I used brown sugar instead of white sugar and I added some fresh ginger.
Lisa Garrett
[email protected]I love that this recipe can be made in the crock pot. It's so convenient and I can just let it cook all day.
Taqveem Ulhaq
[email protected]This recipe was so easy to follow. I'm a beginner cook and I was able to make this dish without any problems.
Erin Webster
[email protected]I'm not a huge fan of pork, but this recipe changed my mind. The teriyaki sauce was so flavorful and the pork was cooked to perfection.
Mithila Akter
[email protected]I made this pork roast for a potluck and it was a huge success. Everyone loved it!
OK Media Presents
[email protected]I followed the recipe exactly and the pork roast turned out perfectly. It was moist and juicy, and the teriyaki sauce was amazing.
Ayesha Maqsood
[email protected]This teriyaki pork roast was a hit with my family! The meat was so tender and flavorful, and the sauce was delicious. I will definitely be making this again.