CONTEST-WINNING COCONUT PEACH PIE RECIPE
A relative shared this recipe with me. I love peaches, and the wonderful meringue crust is tender and crispy. It's one of my favorite summertime desserts.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, beat egg whites and salt on medium speed until foamy. Gradually add 3/4 cup sugar, 1 tablespoon at a time, beating on high until stiff peaks form. Fold in 1 cup coconut and almonds. Spread onto the bottom and up the sides of a greased 9-in. pie plate. , Bake at 350° for 30 minutes or until light golden brown. Cool completely on a wire rack., Arrange peaches in crust. In a large bowl, beat whipping cream with remaining sugar until stiff peaks form. Spread over peaches; sprinkle with remaining coconut. Refrigerate for 1 hour before slicing.
Nutrition Facts : Calories 330 calories, Fat 19g fat (12g saturated fat), Cholesterol 41mg cholesterol, Sodium 88mg sodium, Carbohydrate 39g carbohydrate (34g sugars, Fiber 3g fiber), Protein 4g protein.
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tired zoomer
[email protected]This pie is a waste of time and money. Don't bother making it.
Pit stop gaming
[email protected]This pie is not worth the time and effort. It's not as good as it looks.
Khuram Shiekh
[email protected]I followed the recipe exactly, but my pie didn't turn out as good as the picture. I'm disappointed.
SK SAIFUL BD
[email protected]This pie is too expensive to make. I can buy a similar pie at the store for half the price.
Mary Mwai
[email protected]I tried making this pie, but the crust turned out soggy. I'm not sure what I did wrong.
Synthia
[email protected]This pie is a little too sweet for my taste, but my kids loved it.
Mimi Perez
[email protected]I love the combination of coconut and peach in this pie. It's a unique and delicious flavor combination.
Pj Kearce
[email protected]This pie is the perfect summer dessert. It's light and refreshing, with just the right amount of sweetness.
Barikul Islam
[email protected]I'm not a baker, but this pie was easy to make and turned out perfect. My friends and family loved it.
Alex Gandia
[email protected]This pie is so good, I could eat the whole thing in one sitting!
Mohammad afsar Afsar
[email protected]I made this pie for my family and they loved it! The crust was perfectly flaky and the filling was sweet and juicy.
IjazAhmad Ijazkaura
[email protected]This pie is a little time-consuming to make, but it's worth it. The flavor is amazing!
Karen Mowbray
[email protected]I've made this pie several times now, and it's always a hit. It's the perfect dessert for any occasion.
Shani Bai
[email protected]I'm not a huge fan of coconut, but this pie changed my mind. The coconut flavor is subtle and perfectly complements the peaches.
Siciid Jacda
[email protected]This pie is so easy to make, and it tastes like a million bucks. I love that I can use fresh or frozen peaches, so I can make it any time of year.
bardan malla
[email protected]This pie was a huge hit! The combination of coconut and peach is divine, and the crust is flaky and golden brown. I made this for a potluck and everyone raved about it.