"This recipe originally called for chocolate chips, but my family and friends like it better when I use peanut butter chips," remarks Betty Byrnes Consbruck of Gainesville, Florida. "I often make it for unexpected guests."
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 4 dozen.
Number Of Ingredients 5
Steps:
- In a small bowl, cream butter and sugar until light and fluffy. Gradually add flour and mix well. Stir in peanut butter chips. , Line a 15x10x1-in. baking pan with foil; coat with cooking spray. Gently press dough into the pan; sprinkle with pecans and press into dough. , Bake at 350° for 20-25 minutes or until golden brown. Cool on a wire rack. Invert pan and remove foil. Break brittle into pieces; store in an airtight container.
Nutrition Facts : Calories 99 calories, Fat 6g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 50mg sodium, Carbohydrate 10g carbohydrate (5g sugars, Fiber 1g fiber), Protein 1g protein.
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Ikechukuwu Onyemachi
[email protected]This cookie brittle is the perfect combination of sweet and salty.
King Khann
[email protected]I love the crunch of this cookie brittle.
Romantic videos
[email protected]This cookie brittle is so easy to make, even a beginner can do it.
Jim Cantwell
[email protected]This cookie brittle is the perfect addition to any dessert table.
Forina Kaapama
[email protected]I made this cookie brittle for my kids and they loved it!
Jitendra Chhtry
[email protected]This cookie brittle is the perfect holiday treat.
Ashley Adamson
[email protected]I love the buttery flavor of this cookie brittle.
kaisar hamid
[email protected]This cookie brittle is the perfect sweet and salty snack.
Elliott Koltun
[email protected]This cookie brittle is so versatile. I've used it to top ice cream, yogurt, and even pancakes.
NThato mshengu
[email protected]I love that this cookie brittle is made with simple ingredients that I always have on hand.
Brand Munda
[email protected]This cookie brittle is the perfect gift for any occasion.
fatima rao
[email protected]I made this cookie brittle for a bake sale and it sold out in minutes!
Laraib Fatima
[email protected]This was my first time making cookie brittle and it turned out great! I'm so glad I found this recipe.
Sheuli Khan
[email protected]This cookie brittle is so addictive! I can't stop eating it.
Shabeer Ahmad
[email protected]I love how quick and easy this recipe is. I can whip up a batch in no time and it's always delicious.
Zoe Saldivar
[email protected]I've made this cookie brittle several times now and it always turns out perfectly. It's the perfect balance of sweet and crunchy.
Jubyar Alom
[email protected]This cookie brittle was a huge hit at my party! It was so easy to make and everyone loved it.