Make and share this Easy Orange Chicken With Rice recipe from Food.com.
Provided by Red Chef Mama
Categories Chicken
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees (farenheit).
- Sprinkle salt and pepper to taste over the chicken.
- Place the cut up chicken in a foil lined baking dish, skin side up.
- Bake in preheated oven for 35 minutes.
- In a medium saucepan combine the orange juice, butter and ginger, heat through.
- Spoon the orange sauce over the chicken and bake for 20 minutes longer or until the chicken is tender and no longer pink.
- Meanwhile, cook rice according to package directions.
- Serve the chicken and sauce with the rice.
Nutrition Facts : Calories 851.5, Fat 49.6, SaturatedFat 16.9, Cholesterol 287.2, Sodium 308.8, Carbohydrate 13.7, Fiber 0.3, Sugar 13.3, Protein 83
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Beenish Fatima
[email protected]I've made this recipe several times and it's always a hit! The chicken is always so tender and juicy, and the sauce is the perfect balance of sweet and savory. I usually serve it with rice and broccoli, and it's always a crowd-pleaser.
Moeen Qureshi
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they cooked perfectly in the sauce. The sauce is a bit sweet for my taste, but it was still very good.
Lynn Truelove
[email protected]I made this recipe last night and it was delicious! The chicken was so moist and flavorful, and the sauce was perfect. I will definitely be making this again.
YUSUF TOHEEBAT
[email protected]This was a great recipe! I've made it several times now and it's always a hit. The chicken is always so tender and juicy, and the sauce is the perfect balance of sweet and savory. I usually serve it with rice and broccoli, and it's always a crowd-ple
xisos 4
[email protected]I've made this recipe several times and it's always a hit! The chicken is always so tender and juicy, and the sauce is the perfect balance of sweet and savory. I usually serve it with rice and broccoli, and it's always a crowd-pleaser.
Nkhenzani Sbongile Ngobeni
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they cooked perfectly in the sauce. The sauce is a bit sweet for my taste, but it was still very good.
Syed Shah
[email protected]I made this recipe last night and it was delicious! The chicken was so moist and flavorful, and the sauce was perfect. I will definitely be making this again.
Bandana Chapagain
[email protected]This was a great recipe! I've made it several times now and it's always a hit. The chicken is always so tender and juicy, and the sauce is the perfect balance of sweet and savory. I usually serve it with rice and broccoli, and it's always a crowd-ple
tochukwu joseph
[email protected]I've made this recipe several times and it's always a hit! The chicken is always so tender and juicy, and the sauce is the perfect balance of sweet and savory. I usually serve it with rice and broccoli, and it's always a crowd-pleaser.
Ssebuuma Nathan
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they cooked perfectly in the sauce. The sauce is a bit sweet for my taste, but it was still very good.
Kp Kp
[email protected]I made this recipe last night and it was delicious! The chicken was so moist and flavorful, and the sauce was perfect. I will definitely be making this again.
Bok Go
[email protected]This was a great recipe! I've made it several times now and it's always a hit. The chicken is always so tender and juicy, and the sauce is the perfect balance of sweet and savory. I usually serve it with rice and broccoli, and it's always a crowd-ple
Imamdeen Solangi1
[email protected]I've made this recipe several times and it's always a hit! The chicken is always so tender and juicy, and the sauce is the perfect balance of sweet and savory. I usually serve it with rice and broccoli, and it's always a crowd-pleaser.
Namuddu Sarah
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they cooked perfectly in the sauce. The sauce is a bit sweet for my taste, but it was still very good.
Afshan Sultana
[email protected]I made this recipe last night and it was delicious! The chicken was so moist and flavorful, and the sauce was perfect. I will definitely be making this again.
Dean McCracken
[email protected]This was a great recipe! I've made it several times now and it's always a hit. The chicken is always so tender and juicy, and the sauce is the perfect balance of sweet and savory. I usually serve it with rice and broccoli, and it's always a crowd-ple