Here's what you need: pre-made cookie dough, cream cheese, granulated sugar, sour cream, vanilla extract, eggs, chocolate syrup
Provided by Tasty
Categories Desserts
Yield 6 slices
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F (180°C).
- In a bowl, mix the cream cheese and sugar until fluffy.
- Add sour cream and vanilla. Mix thoroughly.
- Add the eggs, one at a time, mixing thoroughly after each one.
- Press a package of pre-made cookie dough into a springform pan.
- Pour the cheesecake mixture in.
- Optional, drop half teaspoonfuls of cookie dough on top of the cheesecake batter.
- Bake for one hour, cool completely, then refrigerate overnight.
- Serve with chocolate syrup.
- Enjoy!
Nutrition Facts : Calories 942 calories, Carbohydrate 79 grams, Fat 63 grams, Fiber 1 gram, Protein 14 grams, Sugar 58 grams
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Dean Thandroyan
[email protected]This was my first time making a cheesecake and it turned out great! The instructions were easy to follow and the cheesecake was delicious. I will definitely be making this again.
Alba Farez
[email protected]This cheesecake is so good! I've made it twice now and it's always a hit. The crust is flaky and buttery, and the cheesecake is creamy and flavorful. I highly recommend this recipe.
Nosa Augustine
[email protected]I made this cheesecake for a party and it was a huge hit! Everyone loved it. The crust was the perfect balance of sweet and salty, and the cheesecake was creamy and flavorful.
Emmanuel Lasisi
[email protected]This cheesecake was amazing! I've never made a cheesecake before, but this recipe was so easy to follow. The crust was perfect, and the cheesecake was creamy and delicious. I will definitely be making this again.