Cookies and candy! What child could resist this?
Provided by Julie
Categories Desserts Cookies Refrigerator Cookie Recipes
Yield 20
Number Of Ingredients 11
Steps:
- In a large bowl, cream together white sugar, brown sugar, and butter. Add vanilla and eggs; mix well. Sift together flour, baking soda, and salt; stir into butter mixture. Finally, mix in rolled oats. Refrigerate dough for 1 hour.
- Preheat oven to 350 degrees F (175 degrees C).
- Roll dough into 2 inch balls. Place balls on a cookie sheet, Press down slightly, and insert a lollypop stick into each one. These will spread a bit so don 't put too many to a pan. Bake 8 to 12 minutes, or until golden brown. Cool 1 minute then arrange small candies into a happy face design. The cookies will be chewy, but firm.
Nutrition Facts : Calories 245.2 calories, Carbohydrate 35.7 g, Cholesterol 38.4 mg, Fat 10.2 g, Fiber 1.3 g, Protein 3.2 g, SaturatedFat 6 g, Sodium 186.4 mg, Sugar 22.3 g
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Zak Smidi
[email protected]These cookie pops were delicious! The perfect combination of sweet and salty.
Lar!ta
[email protected]I made these cookie pops for my daughter's birthday party and she loved them! They were so easy to make and they looked so pretty.
Aliyah Headland
[email protected]These cookie pops were a big hit at my son's birthday party! They were so easy to make and so fun to decorate.
Technical Awan
[email protected]These cookie pops were the perfect size for a party. They were easy to eat and not too messy.
Sumithra Kanthi
[email protected]These cookie pops were a little too messy to eat, but they tasted good.
Toad
[email protected]I love how versatile this recipe is. I've made it with different cookie doughs and frostings and it always turns out great.
Marge Gmail Google Acct.
[email protected]These cookie pops were delicious! The perfect combination of sweet and salty.
Catherine Tsheba
[email protected]I'm not much of a baker, but these cookie pops were so easy to make. They turned out great and were a big hit at my party.
nana bac
[email protected]These cookie pops were a bit too crumbly for my taste.
Ira Wigley
[email protected]I made these cookie pops for my granddaughter's birthday and she loved them! They were so easy to make and they looked so pretty.
Badshah Gaming
[email protected]These cookie pops were a little dry, but the frosting helped to make them more moist.
Syed mahad Ali Shah
[email protected]I followed the recipe exactly and the cookie pops turned out perfect! They were so delicious and festive.
Allessandro Williams
[email protected]These cookie pops were a little too sweet for my taste, but my kids loved them.
Robbie Tracey
[email protected]These were so easy to make and turned out so cute! I used a variety of sprinkles and candies to decorate them and they were a big hit at my daughter's birthday party.
Oscar Flatt
[email protected]I've made these cookie pops several times now and they're always a crowd-pleaser. They're the perfect treat for any occasion.
Mr Robi
[email protected]These cookie pops were a hit at my son's birthday party! They were easy to make and so fun to decorate.