A raisin sheet cake with coffee and cinnamon. While still warm, spread with your favorite frosting and sprinkle on some chopped nuts.
Provided by DON045
Categories Desserts Cakes Sheet Cake Recipes
Time 40m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10x15 inch pan. Sift together the flour, baking powder and baking soda. Set aside.
- Pour hot water over raisins. Stir in instant coffee and cinnamon. Set aside to cool.
- In a large bowl, cream together the margarine and sugar until light and fluffy. Beat in the eggs one at a time. Beat in the flour mixture. Finally stir in the raisin mixture.
- Spread batter on prepared 10x15 inch pan. Bake in the preheated oven for 20 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Nutrition Facts : Calories 243.3 calories, Carbohydrate 39.8 g, Cholesterol 31 mg, Fat 8.7 g, Fiber 1 g, Protein 3.3 g, SaturatedFat 1.5 g, Sodium 155 mg, Sugar 24.9 g
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Tishawna Hayles
[email protected]I can't wait to try this recipe. It looks delicious!
Samim Islam
[email protected]This is my new favorite cake recipe. It's so easy to make and it's always a crowd-pleaser.
Mort Jett
[email protected]I made this cake for a potluck and it was a huge hit. Everyone loved it!
Krissi Rene'
[email protected]This cake is a great way to use up leftover buttermilk.
Mitlesh Yadav
[email protected]I'm not a big fan of raisins, but I loved this cake. The raisins add a nice sweetness and texture.
JAyden Marshall
[email protected]This cake is so moist and flavorful. I love the hint of cinnamon.
Kamila Rafiq
[email protected]I added a cup of chopped walnuts to my cake and it was delicious!
Samina Atif
[email protected]This cake is perfect for breakfast, dessert, or a snack. It's also great for packing in lunches.
Mohamed Lamine Stambouli
[email protected]I love the simplicity of this recipe. It's a great way to use up leftover raisins.
Siyal Siyal
[email protected]This cake is so easy to make, even my kids can help. And it's always a crowd-pleaser.
icegamer 0
[email protected]I've made this cake several times and it always turns out perfect. It's moist and flavorful, with just the right amount of sweetness.
DeRone Harris
[email protected]This cookie sheet raisin cake is a delightful treat! It's easy to make and always a hit with my family and friends.