Here's what you need: cookie dough, all-purpose flour, rainbow sprinkles, milk chocolate chips, coconut oil, ice cream
Provided by Betsy Carter
Categories Desserts
Yield 8 spoons
Number Of Ingredients 6
Steps:
- Preheat the oven to 325˚F (160˚C).
- Place the sugar cookie dough sheet on a lightly floured surface.
- Sprinkle the flour over the dough and knead together.
- Roll out the dough to a ¼-inch (6-mm) thick square.
- Top with sprinkles and lightly roll out the dough again so the sprinkles become submerged in the dough.
- Place a spoon on top of the dough and trace its shape with a paring knife. Reroll the dough as needed to cut out 8 spoons.
- Arrange spoons upside-down on a parchment-lined baking sheet. Lightly grease with nonstick cooking spray.
- Place each cookie spoon cutout on top of a spoon. Lightly press down to mold.
- Bake for 25-30 minutes, or until the cookie dough is light brown.
- Cool for 10 minutes before carefully removing the cookies from the spoons.
- Microwave the milk chocolate chips and coconut oil together in a glass measuring cup or bowl in 30-second intervals, until the chips are completely melted.
- Dip each cookie spoon in chocolate and let dry on a wire rack for about 10 minutes.
- Serve with ice cream, if desired.
- Enjoy!
Nutrition Facts : Calories 567 calories, Carbohydrate 70 grams, Fat 28 grams, Fiber 2 grams, Protein 6 grams, Sugar 44 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Subekshya Panthi
[email protected]These cookie spoons are a bit too sweet for my taste, but they're still good. I think I'll try making them with less sugar next time.
nemraz Chy
[email protected]These cookie spoons are a fun and creative way to enjoy your favorite cookie dough. They're perfect for parties or potlucks. I also like to make them for my kids' lunchboxes.
Jas Daddy Roven
[email protected]These cookie spoons are a great way to use up leftover cookie dough. I love that they're baked on a spoon so you can eat them right out of the oven. They're also perfect for dipping in milk or ice cream.
Syed Muhammad Aoun Abbas
[email protected]I'm not much of a baker, but these cookie spoons were so easy to make that even I could do it! They turned out great and they tasted delicious. I'll definitely be making them again.
Uzochukwu Asogwa
[email protected]These cookie spoons are the perfect treat for any occasion. They're easy to make and they always come out perfectly. I love that I can customize them with different toppings and add-ins. My kids love them too!
Akiki Akiki
[email protected]I was a bit skeptical about these cookie spoons at first, but I'm so glad I tried them! They're so delicious and fun to eat. I love the way the chocolate chips melt in your mouth. I'll definitely be making these again.
Justice Blake
[email protected]These cookie spoons are absolutely delightful! They're so easy to make and they taste amazing. I love that they're made with simple ingredients that I always have on hand. I've made them several times already and they're always a hit with my family a