COOKING FOR TWO: HAM AND CHEESE-STUFFED PORK CHOPS WITH DIJON SAUCE
Number Of Ingredients 17
Steps:
- 1. Heat oven to 400°F.
- 2. Using small sharp knife, make pocket in each pork chop by cutting into side of chop toward bone. Season chops with 1/4 teaspoon salt and 1/4 teaspoon pepper.
- 3. Place Swiss cheese slices on top of ham slices, and starting from one of the short ends, roll up. Tuck 1 ham and cheese roll into each pork chop pocket.
- 4. In shallow pan, stir flour, remaining 1/4 teaspoon salt and 1/4 teaspoon pepper. Coat both sides of pork chops with flour mixture. Beat egg in shallow bowl with whisk to blend. Place bread crumbs in another shallow bowl. Dip pork chops into beaten egg; turn to coat. Dredge in bread crumb mixture, coating completely.
- 5. In 12-inch skillet, heat vegetable oil over medium-high heat. Add pork chops; cook 4 to 5 minutes or until golden brown, turning once. Transfer to lightly greased 15x10x1-inch pan. Bake 18 to 20 minutes or until pork is no long pink (at least 145°F). 6
- 6. Meanwhile, in 8-inch skillet, heat olive oil over medium-high heat. Add shallots; cook 2 to 3 minutes, stirring occasionally, until tender. Add broth and wine; cook 10 to 15 minutes or until reduced by three-fourths. Stir in cream; cook 3 to 4 minutes, stirring occasionally, until slightly thickened. Stir in mustard and parsley. Remove from heat. 7
- 7. Place pork chops on serving plates. Serve with sauce.
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Anel Van zyl
[email protected]I loved this recipe! The pork chops were cooked perfectly and the Dijon sauce was amazing. I will definitely be making this again.
Mr_charlie 09
[email protected]This was a great recipe! The pork chops were juicy and flavorful, and the Dijon sauce was delicious. I will definitely be making this again.
Azaad Khan
[email protected]I made this dish for my family last night and it was a hit! Even my picky kids loved it. The pork chops were moist and tender, and the Dijon sauce was flavorful without being overpowering. I will definitely be adding this to my regular dinner rotatio
Nimishahzadi
[email protected]This dish was easy to make and so delicious! The pork chops were cooked perfectly and the Dijon sauce was the perfect complement. I will definitely be making this again.
Dipesh Sharma
[email protected]My husband and I had this for dinner last night and it was great! We used thick cut pork chops and they were so juicy and flavorful. The Dijon sauce was also delicious. We will definitely be making this again.