I made this recipe for company last weekend, and what a hit - everyone loved it!! I used crushed pineapple, and vanilla pudding - so delicious - I put a dollop of whipped topping on each serving piece and topped with a raspberry, so pretty!!
Provided by Chef mariajane
Categories Dessert
Time 15m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Combine prepared crumbs with butter. Press mixture on bottom of a 13x9-inch baking dish.
- Beat cream cheese and sugar with an electric mixer until smooth. Stir in crushed fruit. Fold in whipped topping. Spread cream cheese filling over crust.
- Prepare pudding according to package directions, reducing milk to 3 1/2 cups. Pour pudding mixture over cream cheese filling and chill for 1 hour.
- To serve, top with dollops of whipped topping, and raspberries if desired.
- You can also use chocolate or vanilla crumbs for the crust. You can also use any flavor of pudding that you like.
Nutrition Facts : Calories 445.3, Fat 27.8, SaturatedFat 18.6, Cholesterol 51.9, Sodium 574.6, Carbohydrate 46.9, Fiber 0.5, Sugar 38.6, Protein 3.5
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Rodulf Atuneku
[email protected]I'm not a big fan of Jell-O, but I actually really enjoyed these squares. They're a great dessert for people who don't like overly sweet treats.
najam moin
[email protected]I would have liked the squares to be a bit more firm, but overall they were still good.
Jacob Baker
[email protected]These squares were a bit too sweet for my taste, but they were still enjoyable.
sir zombie
[email protected]I followed the recipe exactly and they turned out perfectly. I'm so glad I found this recipe!
Steel G
[email protected]The only downside to these squares is that they're so addictive! I can't stop eating them.
Thilini Madushika
[email protected]These squares are a great way to satisfy your sweet tooth without feeling too guilty. They're low in calories and fat, and they're packed with flavor.
Cham
[email protected]I've made these squares several times now and they're always a hit. They're the perfect dessert for any occasion.
Baylee Wingate
[email protected]These squares are so easy to make, even my kids can help me. They're also a great way to use up leftover Jell-O and pudding.
Sabitra Magar
[email protected]The flavor combination of the Jell-O and pudding is just perfect. I also love the texture, which is both creamy and fluffy.
Rachel Perkins
[email protected]I made these squares a few weeks ago and they turned out so well. They're a great dessert for summer, as they're light and refreshing.
Chase Nuscis
[email protected]These Jell-O Pudding Squares were a hit at my party! They were so easy to make and everyone loved them.