COOL LIME PIE
It took some experimenting, but I've finally come up with the perfect lime pie ... refreshing and easy. The pretzel crust adds an extra special touch and every time I serve it, I get rave reviews! When ready to serve, garnish each slice with a dollop of whipped topping and a lime slice.
Provided by Mary
Time 2h20m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- To Make Crust: In a medium bowl, combine pretzels, sugar and butter. Press into a lightly greased 9 inch pie pan.
- Bake in preheated oven for 5 minutes. Let cool completely.
- To Make Filling: In a large bowl, combine limeade and condensed milk. Whisk in pudding mix. Allow mixture to set for 5 minutes. Stir in lime peel, then fold in whipped topping. Stir in green food coloring if desired.
- Pour mixture into cooled pie crust. Cover and refrigerate for at least 2 hours before serving.
Nutrition Facts : Calories 491.3 calories, Carbohydrate 69.1 g, Cholesterol 48 mg, Fat 21.1 g, Fiber 0.5 g, Protein 5.5 g, SaturatedFat 14.9 g, Sodium 403.8 mg, Sugar 54.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #pies-and-tarts #desserts #eggs-dairy #fruit #easy #frozen-desserts #pies #freezer #citrus #lime #equipment
You'll also love
Rana Sadam Ashiq
[email protected]I can't wait to try this pie! It looks so delicious.
Attique Ali
[email protected]This pie is a must-try! It's so delicious and easy to make.
Asanijul Isalm
[email protected]I made this pie for my family and they loved it! It's a great dessert for any occasion.
Lila Oli
[email protected]This pie is delicious! I love the tartness of the lime filling and the sweetness of the graham cracker crust.
Saheed Barakat
[email protected]I've made this pie several times and it's always a crowd pleaser. The crust is flaky and buttery, and the filling is tart and creamy.
Indika Kulathunga
[email protected]This pie is so easy to make and it always turns out perfect. I love the combination of the tart lime filling and the sweet graham cracker crust.
Bibek Tmg
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it. The crust was so flaky and the filling was so creamy and tart.
Ernest Aidoo
[email protected]This pie was so delicious and refreshing! The crust was the perfect combination of flaky and buttery, and the filling was tart and creamy. I will definitely be making this again!